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Savory Chicken Pie Delight

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LovewithRecipes Chicken Pie

Welcome to LovewithRecipes.com, where we bring you delightful and easy-to-follow recipes that fill your kitchen with love! Today, we present a mouthwatering Chicken Pie that is not only rich in flavor but also simple to prepare, making it the perfect choice for a cozy family dinner. 🍗🥧

Ingredients:

Quantity Ingredient
4 Chicken Pieces
2 teaspoons Salt
1 cup Celery, chopped
4 Eggs
1 cup Chicken Broth
2 tablespoons Parsley, finely chopped

Nutritional Information (Per Serving):

  • Calories: 84.6
  • Fat: 4g
    • Saturated Fat: 1.2g
  • Cholesterol: 141mg
  • Sodium: 1141.5mg
  • Carbohydrates: 4.9g
    • Fiber: 0.5g
    • Sugar: 1.1g
  • Protein: 6.5g

Servings: 6

Total Time: 1 hour

Instructions:

  1. Prepare the Chicken:

    • Begin by cutting the chicken into rather large, bite-sized pieces. This ensures a hearty and satisfying filling for your pie.
  2. Layering Magic:

    • In a greased casserole dish, create layers of chicken, chopped celery, breadcrumbs, and finely chopped parsley. This step is crucial for building a harmonious blend of textures and flavors.
  3. Broth Mixture:

    • In a separate bowl, whisk together the chicken broth, salt, and eggs until well combined. This savory mixture will infuse your pie with incredible taste and moisture.
  4. Pour and Mix:

    • Pour the chicken broth mixture evenly over the layered ingredients in the casserole dish. Ensure that the liquid reaches all corners, binding the elements together in a symphony of taste.
  5. Baking Brilliance:

    • Place the casserole dish in a preheated oven set to about 350 degrees Fahrenheit. Let it bake for approximately 1 hour or until a knife inserted into the mixture comes out clean. This ensures a perfectly cooked and flavorful Chicken Pie.
  6. Finishing Touch – Drop Biscuits:

    • Once your Chicken Pie has achieved golden perfection, it’s time to crown it with drop biscuits. These light and fluffy biscuits add a delightful finishing touch to your creation.

Serve and Enjoy:
Gently scoop out a portion of the Chicken Pie onto each plate, marveling at the layers of savory goodness. The tender chicken, crisp celery, and flavorful broth meld together for a taste that will transport you to a culinary paradise. Pair it with a side salad or your favorite vegetables for a complete and satisfying meal.

Tips for Success:

  • Experiment with different herbs to elevate the flavor profile of your Chicken Pie. Thyme and rosemary are excellent choices.
  • Ensure the chicken pieces are evenly distributed to guarantee a consistent taste in every bite.
  • For a golden-brown crust, brush the drop biscuits with a bit of melted butter before baking.

There you have it, a LovewithRecipes.com Chicken Pie that’s bound to become a family favorite. With its simple preparation and extraordinary taste, this recipe is a testament to the joy of cooking with love. So, gather your ingredients, preheat that oven, and embark on a culinary journey that will leave your taste buds singing! 🌟🍽️

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