Fettuccine with Peas and Ham Recipe ๐
Overview:
Fettuccine with Peas and Ham is a delectable dish that brings together the richness of creamy sauce, the freshness of peas, and the savory goodness of ham. This recipe, inspired by a local restaurant favorite, has been perfected with the help of Susie from Texas. With its simple yet flavorful ingredients, this dish is perfect for a quick and satisfying meal.
Nutritional Information:
- Calories: 990.7 per serving
- Fat: 56g
- Saturated Fat: 32.5g
- Cholesterol: 272.6mg
- Sodium: 872.6mg
- Carbohydrates: 87.9g
- Fiber: 4.9g
- Sugar: 3.9g
- Protein: 35.9g
Rating:
- Aggregated Rating: 5 stars
- Review Count: 3
Ingredients:
- 5 tbsp unsalted butter
- 1 cup grated parmesan cheese
- 6 green onions, thinly sliced
- 1 lb fettuccine
- 8 oz mushrooms, sliced
- 1 1/4 cups frozen tiny peas
- 1 cup diced ham
Directions:
| Step | Instruction |
|---|---|
| 1 | Melt butter in a heavy large skillet over medium heat. |
| 2 | Add shallots and sautรฉ until soft. |
| 3 | Increase the heat to high and add mushrooms. Cook until the mushrooms are very lightly browned. |
| 4 | Stir in peas and cook for about 30 seconds. |
| 5 | Add cream and bring to a boil. Let it boil for two minutes. |
| 6 | Reduce the heat to low and blend in the ham, parmesan cheese, and fettuccine. Toss until heated through, well combined, and the sauce clings to the pasta. |
| 7 | Season to taste with salt and pepper. |
| 8 | Serve immediately, garnished with additional parmesan cheese and chopped green onions if desired. |
Recipe Notes:
- Creamy Texture: The cream adds richness to the dish, creating a velvety sauce that coats the fettuccine beautifully.
- Customization: Feel free to customize this recipe with your favorite vegetables or protein. Spinach or asparagus would be great additions!
- Make it Healthier: You can opt for whole wheat fettuccine and use low-fat cream to make this dish healthier without compromising on flavor.
- Serve with Garlic Bread: A side of garlic bread pairs perfectly with this indulgent pasta dish.
Final Thoughts:
Fettuccine with Peas and Ham is a delightful combination of flavors and textures that will surely satisfy your cravings. Whether you’re cooking for a quick weeknight dinner or entertaining guests, this recipe is a winner! Enjoy the creamy goodness with every bite.
