Sweet Curried Lamb Chops
Description:
Indulge in the irresistible allure of Sweet Curried Lamb Chops, a delightful fusion of sweet and savory flavors that even the little ones will adore. With its luscious fruity sauce, this dish pairs perfectly with a side of fluffy rice or creamy mashed potatoes, creating a symphony of tastes and textures that will tantalize your taste buds. Whether it’s a weeknight dinner or a special occasion, these succulent lamb chops are sure to impress with their rich aroma and tender juiciness.
Nutritional Information:
- Calories: 615.5
- Fat Content: 50g
- Saturated Fat Content: 24.1g
- Cholesterol Content: 135.9mg
- Sodium Content: 350.2mg
- Carbohydrate Content: 15.6g
- Fiber Content: 2g
- Sugar Content: 8.3g
- Protein Content: 25.1g
Rating: ⭐⭐⭐⭐⭐ (5/5 stars)
Reviews: 5
Ingredients:
Ingredient | Quantity |
---|---|
Lamb chops | 6-8 |
Butter | 2 tbsp |
Onions | 2 |
Tomato sauce | 1/2 cup |
Flour | 2 tbsp |
Brown sugar | 4 tbsp |
Curry powder | 2 tsp |
Fruit chutney | 2 tbsp |
Ground ginger | 1 tsp |
Dry mustard | 1 tsp |
White vinegar | 4 tbsp |
Water | 1 1/2 cups |
Parsley (chopped) | 2 tbsp |
Instructions:
-
Preparation:
- Preheat your oven to 350°F (175°C).
-
Browning the Chops:
- In a large skillet, melt the butter over medium heat.
- Add the lamb chops to the skillet and brown them well on both sides until cooked through.
-
Layering the Chops:
- Arrange the browned and cooked lamb chops in a single layer in an oven-proof dish.
-
Sautéing the Onions:
- In the same skillet with the remaining drippings, add the onions and cook for 1-2 minutes until softened.
- Remove the onions from the skillet and spread them evenly over the lamb chops in the dish.
-
Preparing the Sauce:
- In a saucepan, combine the flour, brown sugar, curry powder, ground ginger, and dry mustard. Mix well.
- Pour in the white vinegar and blend until the mixture becomes smooth.
- Gradually add the water, tomato sauce, and fruit chutney, stirring constantly over medium heat until the mixture comes to a boil and thickens.
-
Pouring the Sauce:
- Once the sauce has thickened, pour it over the lamb chops and onions in the oven-proof dish, ensuring they are evenly coated.
- Cover the dish with a lid or aluminum foil to seal in the flavors.
-
Baking the Dish:
- Place the covered dish in the preheated oven and bake for 1.5 to 2 hours, or until the lamb chops are tender and succulent.
-
Finishing Touches:
- Once the lamb chops are cooked to perfection, remove the dish from the oven.
- Garnish the dish with freshly chopped parsley for a burst of color and flavor.
-
Serving Suggestions:
- Serve the Sweet Curried Lamb Chops hot, alongside your favorite side dishes such as steamed rice or creamy mashed potatoes.
- Spoon some of the delectable sauce over each chop before serving, allowing the flavors to meld together harmoniously.
Note: To save time, you can expedite the cooking process by microwaving the dish until the lamb chops are tender, especially if you’ve thoroughly browned them at the beginning. This convenient option ensures that you can enjoy this delectable meal even on the busiest of days, without compromising on taste or quality. Enjoy the delectable fusion of sweet and savory flavors in every mouthwatering bite of these Sweet Curried Lamb Chops! 🍽️🥩🍛