Crock Pot Round Steak Recipe 🥩
Description: Dive into the deliciousness of this Crock Pot Round Steak recipe from lovewithrecipes.com. It’s a perfect blend of flavors that will tantalize your taste buds and leave you craving for more.
Rating: ⭐⭐⭐⭐⭐ (5/5)
Reviews: 57
Nutritional Information (Per Serving):
- Calories: 600.4
- Fat: 35.2g
- Saturated Fat: 12.4g
- Cholesterol: 165.6mg
- Sodium: 1886.6mg
- Carbohydrates: 17.6g
- Fiber: 1.1g
- Sugar: 3.7g
- Protein: 51.8g
Ingredients:
- 2-3 mushrooms
- 1 round steak
- 2 cups water
- 1 onion, sliced
- 1/4 cup soy sauce
Preparation Time: 5 minutes
Cooking Time: 6 hours (on low) or 5 hours (on high)
Total Time: 6 hours 5 minutes
Instructions:
-
Prepare Ingredients: Start by gathering all the ingredients required for this mouthwatering dish. Slice the mushrooms and onions, and place them aside.
-
Combine Ingredients: In your trusty crock pot, combine the sliced mushrooms, onions, round steak, water, and soy sauce. Make sure everything is evenly distributed for maximum flavor infusion.
-
Set Cooking Time: Depending on your schedule, choose either the low or high setting on your crock pot. For a slow, flavorful cook, opt for low heat for 8-10 hours. If you’re short on time but still craving that tender goodness, go for high heat and cook for 5-6 hours.
-
Let It Simmer: Allow the magic to happen as the ingredients meld together, creating a symphony of flavors that will fill your kitchen with irresistible aromas.
-
Serve and Enjoy: Once the cooking time is up, carefully remove the round steak from the crock pot and slice it into succulent portions. Serve it alongside your favorite sides, like fluffy mashed potatoes, to soak up that delectable gravy.
-
Savor Every Bite: Take a moment to appreciate the effort that went into creating this masterpiece, then dig in and enjoy the savory goodness of your Crock Pot Round Steak. Share it with loved ones and bask in the joy of a meal made with love.
Tips:
- For added depth of flavor, consider marinating the round steak in the soy sauce for a few hours before cooking.
- Experiment with different types of mushrooms to find your favorite combination.
- If you prefer a thicker gravy, you can mix a tablespoon of cornstarch with water and add it to the crock pot during the last hour of cooking.
With its simple preparation and incredible taste, this Crock Pot Round Steak recipe is sure to become a staple in your weeknight dinner rotation. So go ahead, indulge in a hearty, satisfying meal that will leave you craving seconds every time!
