Children’s Mango Chaat Recipe
Description:
Indulge in the vibrant flavors of this Children’s Mango Chaat, a delightful treat bursting with the goodness of fresh mangoes and a harmonious blend of spices. Perfect for a quick snack or a fun addition to any meal, this recipe is sure to be a hit with both kids and adults alike. With its tantalizing combination of sweet, tangy, and spicy flavors, this chaat is bound to become a favorite in your household!
Recipe Category: Fruit 🍋
Keywords: Asian, Indian, Low Protein, Low Cholesterol, Healthy, < 15 Mins, No Cook, Beginner Cook, Easy 🌱
Nutritional Information (per serving):
- Calories: 286
- Fat Content: 1.6g
- Saturated Fat Content: 0.3g
- Cholesterol Content: 0mg
- Sodium Content: 17.5mg
- Carbohydrate Content: 72.7g
- Fiber Content: 7.9g
- Sugar Content: 62.8g
- Protein Content: 2.5g
Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 12 | Mangoes |
| – | Salt |
| 1/2 | Vinegar |
| 2 | Sugar |
| 2 | Chili powder |
| 2 | Mustard powder |
Instructions:
-
Peel and Cut Mangoes:
Start by peeling the mangoes and cutting them into bite-sized pieces. You can adjust the size according to your preference, keeping in mind that smaller pieces tend to absorb the flavors more effectively. -
Prepare Spice Mix:
In a mixing bowl, combine the salt, vinegar, sugar, chili powder, and mustard powder. These spices will impart the signature tangy, spicy, and slightly sweet flavor to the chaat. -
Mix Well:
Add the freshly cut mango pieces to the bowl containing the spice mix. Gently toss the mangoes until they are evenly coated with the spices. Take care not to mash the mango pieces while mixing. -
Bottle and Refrigerate:
Transfer the seasoned mango chaat into a clean, airtight container or bottle. Seal it tightly to preserve the freshness and flavors. Place the container in the refrigerator to chill for at least 15 minutes before serving. -
Serve and Enjoy:
Once chilled, remove the mango chaat from the refrigerator and serve it in individual bowls or plates. Garnish with additional chili powder or fresh herbs if desired. This tantalizing treat is now ready to be enjoyed by kids and adults alike!
Tips:
- For a twist, you can add diced cucumbers, onions, or bell peppers to the chaat for extra crunch and flavor.
- Adjust the spice levels according to your preference. Feel free to add more chili powder for a spicier kick or reduce it for a milder taste.
- Serve the mango chaat as a refreshing side dish with grilled meats or alongside your favorite Indian dishes for a burst of flavor.
Conclusion:
With its effortless preparation and irresistible flavors, this Children’s Mango Chaat recipe is a must-try for anyone looking to add a touch of exotic flair to their culinary repertoire. Whether enjoyed as a quick snack or served as part of a larger meal, this delightful chaat is sure to leave taste buds tingling and craving for more! So gather your ingredients and get ready to embark on a flavor-packed journey that will delight your senses and leave you craving for seconds. Get ready to tantalize your taste buds with every flavorful bite of this irresistible Children’s Mango Chaat! 🥭🌶️
