recipes

Carrot-Orange Soup

Average Rating
No rating yet
My Rating:

Carrot-Orange Soup Recipe

Description:
Indulge in the delightful flavors of this Carrot-Orange Soup, a dish that seamlessly combines simplicity with elegance. Whether served piping hot or refreshingly cold, this soup is a weekly staple in my kitchen. Originating from the renowned “Best Slow Cooker Recipes in Canada,” it offers both convenience and nutrition in every spoonful.

Rating: ⭐⭐⭐⭐½ (4.5 stars based on 15 reviews)

Nutritional Information (per serving):

  • Calories: 152.6
  • Fat: 8.4g
  • Saturated Fat: 4.8g
  • Cholesterol: 27.2mg
  • Sodium: 118.2mg
  • Carbohydrates: 17.1g
  • Fiber: 3.4g
  • Sugar: 8.6g
  • Protein: 4.2g

Cook Time: 11 hours
Prep Time: 15 minutes
Total Time: 11 hours 15 minutes

Recipe Category: Vegetable
Keywords: Low Protein, Low Cholesterol, Weeknight

Ingredients:

  • 5 cups carrots, peeled and sliced into 1/4 inch rounds
  • 1 onion, finely chopped
  • 3 cups low sodium chicken broth
  • 2 cups fresh orange juice
  • 3/4 cup whipping cream
  • 1/2 cup fresh ginger, optional (for a tangy kick)

Note: A food processor can expedite the chopping process for this recipe.

Instructions:

Step Instructions
1 Skin and slice the carrots into 1/4 inch rounds, approximately 5 cups in total.
2 Transfer the sliced carrots to the slow cooker.
3 Finely chop the onion and add it to the slow cooker.
4 Pour in the low sodium chicken broth and fresh orange juice.
5 Optionally, add the fresh ginger for a tangy flavor boost.
6 Set the slow cooker to low heat for 10-11 hours or high heat for 4-6 hours, until the carrots are tender.
7 Once the carrots are tender, blend the soup until smooth using an immersion blender or countertop blender.
8 Stir in the whipping cream until the soup achieves a creamy consistency.
9 Season with salt and pepper to taste.
10 Serve hot as a comforting first course or enjoy chilled on a warm day.
11 Pair with a fresh salad and crusty roll for a satisfying meal.

Recipe Notes:

  • This soup can be enjoyed both hot and cold, making it a versatile option for any occasion.
  • Experiment with the optional addition of ginger to customize the soup’s flavor profile.
  • For added convenience, consider using a food processor to speed up the preparation process.
  • Serve this soup as a delightful starter or as a light lunch alongside a crisp salad and warm roll.

Indulge in the vibrant flavors and nourishing goodness of this Carrot-Orange Soup, a delightful addition to any mealtime repertoire. Whether you’re seeking a comforting dish for a cozy night in or a refreshing option for a warm summer day, this recipe promises to satisfy with its simplicity and elegance.

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x