Broccoli Cornbread Recipe
🕒 Total Time: 1 hour
🥘 Recipe Category: Breads
🍽️ Keywords: Vegetable, Potluck, < 60 Mins, Oven, Easy
👩🍳 Description: Indulge in the delightful flavors of this Broccoli Cornbread recipe from lovewithrecipes.com. Perfect for potlucks or as a savory side dish, this easy-to-make cornbread is infused with the goodness of broccoli and savory seasonings.
Nutritional Information (per serving):
- Calories: 334.1
- Fat Content: 19.6g
- Saturated Fat Content: 4.7g
- Cholesterol Content: 97.3mg
- Sodium Content: 986.1mg
- Carbohydrate Content: 30.7g
- Fiber Content: 3.4g
- Sugar Content: 1.2g
- Protein Content: 9.1g
Servings: 12-20 pieces
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Eggs |
| 6 | Onion |
| 1/2 | Salt |
| 1 1/2 | Cottage Cheese |
| 8 | Frozen Broccoli |
| 1 | Margarine |
Instructions:
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Preheat your oven to 325°F (165°C).
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Melt margarine in a 9 x 13-inch baking pan, ensuring the bottom and sides are well coated.
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Chop the frozen broccoli into small pieces.
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In a large mixing bowl, combine the chopped broccoli, eggs, finely diced onion, salt, and cottage cheese. Stir well until all ingredients are evenly incorporated.
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Pour the mixture into the prepared baking pan with melted margarine, spreading it out evenly.
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Bake in the preheated oven for about 45 minutes, or until the cornbread is set and golden brown on top.
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Remove from the oven and allow to cool slightly before slicing into squares or rectangles.
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Serve warm as a delightful side dish or enjoy it on its own!
This Broccoli Cornbread is a fantastic way to sneak some extra veggies into your meal, and its savory flavors are sure to be a hit with everyone at the table. Whether you’re hosting a gathering or simply craving a comforting treat, this recipe is a must-try. Enjoy! 🌽🥦
