Potato and Broccoli Supreme Recipe
🕒 Total Time: 55 minutes
🥄 Prep Time: 25 minutes
🔥 Cook Time: 30 minutes
Description:
Indulge in the creamy goodness of Potato and Broccoli Supreme! This delightful recipe combines tender potatoes, fresh broccoli, and savory cheese to create a dish that’s perfect for any occasion. Whether you’re hosting a potluck or craving a comforting meal, this recipe is sure to satisfy your taste buds.
Ingredients:
- 3 potatoes
- 1 package cream cheese
- 1/4 cup milk
- 1 egg
- 2 tablespoons margarine
- 1 broccoli stems
- 1 cup shredded cheese
- Salt and pepper to taste
- 1 cup french fried onions
Instructions:
| Step | Description |
|---|---|
| 1 | In a mixing bowl, whip together the potatoes, cream cheese, milk, egg, margarine, salt, pepper, and half a cup of onions until well combined. |
| 2 | Spread the potato mixture evenly over the bottom and up the sides of an 8 x 12 inch baking dish, forming a shell. |
| 3 | Bake the potato shell uncovered in a preheated oven at 350°F (175°C) for 25 minutes, until lightly golden. |
| 4 | While the potatoes are baking, cook the broccoli until tender, then drain it well. |
| 5 | Arrange the cooked broccoli evenly inside the potato shell. |
| 6 | Sprinkle the shredded cheese over the broccoli, then top with the remaining french fried onions. |
| 7 | Return the dish to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly. |
| 8 | Serve hot and enjoy the creamy, cheesy goodness of Potato and Broccoli Supreme! |
Nutritional Information:
- Calories: 501.3
- Fat: 34.4g
- Saturated Fat: 17.3g
- Cholesterol: 129.2mg
- Sodium: 600.8mg
- Carbohydrates: 34.7g
- Fiber: 6.2g
- Sugar: 5.2g
- Protein: 17.4g
Recipe Notes:
- Feel free to customize this recipe by adding your favorite herbs or spices to the potato mixture for extra flavor.
- You can substitute other vegetables like cauliflower or green beans for the broccoli if desired.
- This dish can be made ahead of time and reheated in the oven before serving.
- Garnish with fresh herbs such as parsley or chives for a pop of color and freshness.
