Halibut Stew Recipe 🍲
Description: Dive into the savory goodness of this Halibut Stew, a delightful creation from lovewithrecipes.com that promises a burst of flavors in every spoonful.
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Servings: Not specified
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Green peppers |
| 2 | Carrots |
| 2 | Onion |
| 2 | Garlic cloves |
| 1 | Tomato |
| 2 cups | Tomato juice |
| 1 tbsp | Worcestershire sauce |
| 1 tsp | Basil |
| 2 tsp | Sugar |
| 1/2 cup | Dry white wine |
|---|
Nutrition Facts (per serving):
- Calories: 195.8
- Fat: 3.5g
- Saturated Fat: 0.6g
- Cholesterol: 55.6mg
- Sodium: 276.1mg
- Carbohydrates: 15.1g
- Fiber: 3.4g
- Sugar: 9.4g
- Protein: 23.5g
Instructions:
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Prepare the Halibut: Begin by cutting the halibut into 1-inch pieces, ensuring they are evenly sized for consistent cooking.
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Saute Vegetables: In a large pot, heat some oil over medium heat. Add the green peppers, carrots, onion, and garlic, sautéing them until the onion becomes tender and translucent, filling your kitchen with aromatic bliss.
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Add Tomato Goodness: Once the vegetables have softened, introduce the diced tomato, along with the tomato juice, Worcestershire sauce, basil, and sugar into the pot. Allow the mixture to come to a gentle boil, infusing all the flavors together in a symphony of taste.
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Simmer Away: Reduce the heat to a simmer and let the stew cook for about 10 minutes, allowing the flavors to meld and intensify, creating a rich and satisfying base for your halibut.
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Incorporate the Halibut: Gently add the prepared halibut pieces into the pot, nestling them into the flavorful broth. Allow them to simmer gently for about 8 minutes, or until the fish easily flakes with a fork, indicating it’s perfectly cooked and ready to be enjoyed.
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Serve and Enjoy: Ladle this aromatic Halibut Stew into bowls, garnish with a sprinkle of fresh herbs if desired, and serve piping hot alongside some crusty bread or fluffy rice. Every spoonful will transport you to seafood paradise, leaving you craving for more!
Whether you’re a beginner cook or a seasoned chef, this Halibut Stew recipe is a breeze to whip up, making it a perfect choice for a quick and satisfying meal that’s both nutritious and delicious. So, gather your ingredients, and let’s embark on a culinary adventure that promises to tantalize your taste buds and warm your soul!
