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Zesty Citrus Avocado Delight: Cilantro Lime Salsa Recipe

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🥑 Avocados With Cilantro Lime Salsa 🥑

Description: Delight in this vibrant and zesty Avocados With Cilantro Lime Salsa recipe, perfect for any occasion! Whether you’re hosting a gathering or simply craving a refreshing snack, this dish promises to tantalize your taste buds with its burst of flavors.

Preparation Time: 15 minutes

Total Time: 15 minutes

Serves: 6

Ingredients:

Quantity Ingredient
2 Red onions
2/3 Bunch of cilantro
1/4 Bunch of parsley
2 tbsp Olive oil
3 tbsp Lime juice
1 1/2 tbsp White wine vinegar
2 cloves Garlic
1 Jalapeño pepper
2 Avocados
1 Orange
1 Red onion

Directions:

  1. Prepare the Salsa:

    • Begin by finely chopping 2 red onions, a bunch of fresh cilantro, and a quarter bunch of parsley.
    • In a small bowl, combine the chopped onions and herbs with 2 tablespoons of olive oil, 3 tablespoons of freshly squeezed lime juice, 1 and a half tablespoons of white wine vinegar, 2 cloves of minced garlic, and finely diced jalapeño pepper to taste.
    • Mix the ingredients thoroughly until well combined, ensuring that the flavors meld together perfectly. This vibrant salsa is the heart of our dish, bursting with freshness and tangy goodness.
  2. Chill and Infuse:

    • Cover the bowl containing the salsa with a lid or plastic wrap, then refrigerate it for at least 1 hour. This step allows the flavors to marry and intensify, resulting in a truly irresistible topping for our avocados.
  3. Prepare the Avocados:

    • While the salsa chills, it’s time to prepare the star of our dish – the avocados.
    • Slice 2 ripe avocados lengthwise, removing the pits and carefully peeling off the skin.
    • Arrange the avocado slices in a fan-like pattern on individual serving plates, creating a visually stunning presentation that will impress your guests.
  4. Enhance with Citrus and Onions:

    • Next, add a delightful twist to our avocado showcase by topping each plate with slices of fresh orange and finely sliced red onions.
    • These additional ingredients not only elevate the flavor profile but also add a burst of color and texture, making every bite a sensory delight.
  5. Assemble and Serve:

    • Once the avocados are beautifully adorned with oranges and red onions, it’s time to bring out the chilled cilantro lime salsa from the refrigerator.
    • Spoon generous amounts of the refreshing salsa over each plate of avocado, ensuring that every bite is infused with its zesty goodness.
    • Serve immediately and watch as your guests marvel at the exquisite combination of flavors and textures.

Nutritional Information (per serving):

  • Calories: 126.1
  • Fat Content: 10.5g
  • Saturated Fat Content: 1.5g
  • Cholesterol Content: 0mg
  • Sodium Content: 5.9mg
  • Carbohydrate Content: 8.8g
  • Fiber Content: 3.7g
  • Sugar Content: 3.2g
  • Protein Content: 1.4g

Indulge in the vibrant fusion of creamy avocados, zesty cilantro lime salsa, and refreshing citrus notes with this sensational recipe. Whether served as an appetizer, snack, or light meal, these Avocados With Cilantro Lime Salsa are guaranteed to be a hit at any gathering. Enjoy the fresh and vibrant flavors, and savor each delightful bite! 🥑🌿🍊

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