Lazy Peach Cobbler Recipe
Overview:
This Lazy Peach Cobbler recipe is perfect for those busy weeknights when you’re craving a delicious dessert but don’t have hours to spare in the kitchen. With just a handful of ingredients and minimal prep time, you can whip up a warm and comforting cobbler that will satisfy your sweet tooth in no time. Plus, you can easily customize it by substituting other fruits like apples or fruit cocktail for the peaches, giving you endless options to suit your taste preferences.
Total Time: 1 hour 10 minutes
Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 12
Yield: 1 Pan
Calories per serving: 430.7
Dietary Information: Low Protein
Ingredients:
Quantity | Ingredient |
---|---|
2 cups | Bisquick |
2 cups | Milk |
1 tsp | Ground Nutmeg |
1/2 cup | Butter |
1/2 cup | Margarine |
2 cups | Sugar |
2 cans | Peaches |
Instructions:
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Preheat Oven: Heat your oven to 375ºF (190ºC).
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Prepare Batter: In an ungreased square baking dish (8x8x2 inches), stir together the Bisquick, milk, and ground nutmeg until well combined.
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Incorporate Butter: Add the butter to the batter mixture and stir until fully blended.
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Prepare Fruit Topping: In a separate bowl, combine the sugar and peaches. If you’re using canned peaches, make sure to drain them before adding them to the sugar.
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Assemble Cobbler: Spoon the peach mixture evenly over the batter in the baking dish.
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Bake: Place the baking dish in the preheated oven and bake for 50 to 60 minutes, or until the cobbler is golden brown and bubbling around the edges.
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Serve: Once baked, remove the cobbler from the oven and allow it to cool slightly before serving. This cobbler is delicious on its own, but you can also serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.
Tips:
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Fruit Substitutions: Feel free to swap out the peaches for other fruits like apples or fruit cocktail to create different variations of this cobbler.
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Serve Warm: This cobbler is best served warm, so if you’re making it ahead of time, you can reheat individual servings in the microwave for a few seconds before serving.
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Storage: Store any leftover cobbler in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven before serving.
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Customize Toppings: Get creative with your toppings by sprinkling some cinnamon sugar over the batter before baking or adding a handful of chopped nuts for extra crunch.
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Double Batch: If you’re feeding a crowd or want to have leftovers, you can easily double the recipe and bake it in a larger baking dish.
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Enjoy Anytime: While this cobbler makes a fantastic dessert, don’t hesitate to enjoy it for breakfast or brunch alongside a cup of coffee or tea.
Indulge in the warm, comforting flavors of this Lazy Peach Cobbler recipe whenever you’re in need of a quick and easy dessert that’s sure to impress! 🍑✨