Recipe: Deep Fried Ice Cream
Description:
Indulge in the heavenly delight of Deep Fried Ice Cream! This dessert is an absolute crowd-pleaser, guaranteed to satisfy your sweet cravings with its crispy exterior and creamy center. Perfect for any occasion, this recipe is a must-try for all dessert enthusiasts!
Recipe Category: Frozen Desserts
Keywords: Dessert, Fruit, Nuts, Kid Friendly, < 60 Mins, Beginner Cook, Deep Fried, Easy
Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| – | Vanilla ice cream |
| – | Granola cereal |
| 1/4 cup | Graham cracker crumbs |
| 1/4 cup | Sugar |
| 1/4 tsp | Cinnamon |
| 1/4 | Tortilla |
| 1 | Chocolate |
Nutritional Information (Per Serving):
- Calories: 135.3
- Fat Content: 5.3g
- Saturated Fat Content: 2.5g
- Cholesterol Content: 6.6mg
- Sodium Content: 60.5mg
- Carbohydrate Content: 21.4g
- Fiber Content: 1.1g
- Sugar Content: 11.7g
- Protein Content: 1.7g
Preparation Time: 1 hour
Cook Time: 15 seconds per batch
Total Time: 1 hour
Instructions:
-
Prepare the Crumb Mixture:
- In a bowl, mix together the cookie crumbs, coconut, crushed granola, graham cracker crumbs, sugar, and cinnamon until well combined.
-
Coat the Ice Cream:
- Scoop out portions of vanilla ice cream, forming them into tennis ball-sized rounds.
- Roll the ice cream balls in the crumb mixture, ensuring they are evenly coated. Press firmly to adhere the crumbs.
-
Freeze the Ice Cream Balls:
- Place the coated ice cream balls on a plate or baking sheet and freeze until they are firm.
-
Prepare Optional Toppings:
- Meanwhile, prepare any optional toppings you desire, such as grated chocolate, sprinkles, nuts, or hot fudge.
-
Heat the Oil:
- In a deep pot or fryer, heat the oil to 400 degrees Fahrenheit. Ensure there is enough oil to fully cover the ice cream balls, allowing room for expansion as the oil foams up initially.
-
Fry the Ice Cream Balls:
- Carefully lower the frozen ice cream balls into the hot oil, frying them in batches of two to avoid overcrowding.
- Fry each batch for no longer than 15 seconds, or until the exterior forms a crispy, golden coating reminiscent of hard candy.
-
Serve and Garnish:
- Remove the fried ice cream balls from the oil and drain them on paper towels to remove excess oil.
- If desired, create tortilla bowls to serve the ice cream in.
- Place the fried ice cream balls in the tortilla bowls, garnishing with whipped cream and your preferred toppings, such as grated chocolate, sprinkles, nuts, or hot fudge.
-
Enjoy Your Deep Fried Ice Cream!
- Serve immediately and revel in the delightful combination of crispy, warm coating and lusciously cold ice cream.
This recipe for Deep Fried Ice Cream promises a symphony of flavors and textures that will leave your taste buds singing. Whether you’re hosting a dinner party or simply treating yourself to a decadent dessert, this recipe is sure to be a hit! So, gather your ingredients and embark on a culinary adventure that will elevate your dessert game to new heights. Get ready to indulge in a treat that’s truly worth savoring! ๐จ๐ฅ
