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Cheesy Pizza Omelette: Easy & Delicious Breakfast Delight!

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Pizza Omelette Recipe

Introduction:
This delightful Pizza Omelette recipe hails from the kitchens of the Ontario Egg Producers and has become an absolute favorite in my household, especially among my grandchildren! It’s a versatile dish perfect for breakfast or lunch, and the best part is, you can let your little ones get creative by choosing their favorite toppings! 🍳🍕

Quick Stats:

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Servings: 1
  • Calories per Serving: 547.7
  • Rating: ⭐️⭐️⭐️⭐️✨ (4.5 stars)
  • Review Count: 6

Ingredients:
Here’s what you’ll need to make this scrumptious Pizza Omelette:

Quantity Ingredient
2 Eggs
2 tbsp Water
1/2 cup Tomato Sauce
Green Pepper (diced)
1 cup Mozzarella Cheese
2 cup Cheddar Cheese
1/4 tsp Olive Oil
1/4 tsp Seasonings

Instructions:

  1. Prepare the Egg Mixture:

    • In a medium bowl, whisk together the eggs, water, and your favorite seasonings until well combined.
  2. Heat the Skillet:

    • Place an 8-inch non-stick skillet over medium-high heat and add olive oil.
  3. Cook the Eggs:

    • Pour the whisked egg mixture into the preheated skillet.
  4. Gently Stir:

    • As the mixture begins to set around the edges, use a turner to gently push the cooked portions toward the center.
  5. Create Space:

    • Tilt the skillet slightly to allow the uncooked egg mixture to flow into the empty spaces.
  6. Add the Sauce:

    • When the eggs are almost cooked but still slightly moist on top, spread the tomato sauce evenly over the surface.
  7. Top it Off:

    • Sprinkle your chosen toppings, such as diced green peppers, over the sauce.
  8. Cheesy Goodness:

    • Next, generously layer the Mozzarella and Cheddar cheeses on top of the omelette.
  9. Melt the Cheese:

    • Oven Method: If your skillet is ovenproof, place it under a preheated broiler for 1-2 minutes until the cheese is gooey and bubbly. Keep a close eye on it!
    • Stovetop Method: If your skillet is not ovenproof, simply cover the skillet with a lid and cook for an additional 1-2 minutes until the cheese is melted to perfection.

Serve and Enjoy!
Once the cheese is beautifully melted and gooey, your Pizza Omelette is ready to be served hot off the skillet! 🎉

Tips & Variations:

  • Get Creative: Let your kids pick their favorite toppings to customize their own omelette creations!
  • Vegetarian Delight: Load up with colorful veggies like mushrooms, onions, or olives for a veggie-packed meal.
  • Meaty Goodness: Add some cooked bacon, ham, or sausage for a hearty twist.
  • Spicy Kick: Sprinkle some red pepper flakes or drizzle with hot sauce for those who like it spicy!

This Pizza Omelette is not only a breeze to whip up but also a versatile dish that can be enjoyed any time of the day! 🌞🌟 Perfect for busy mornings or lazy brunches, it’s a flavorful treat that’ll have everyone coming back for more. So gather your ingredients, fire up the skillet, and get ready to savor a taste of cheesy, eggy goodness! 🍴😋

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