🍋🦃 Zesty Lemon Spinach Turkey Loaf Recipe 🍋🦃

Florentine Lemon Turkey Loaf 🍋🦃

Recipe Information:

• Name: Florentine Lemon Turkey Loaf
• Category: Poultry
• Keywords: Meat, Weeknight, Oven, < 4 Hours
• Total Time: 1 hour 15 minutes
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
• Servings: 4
• Calories per Serving: 283.4
• Rating: ⭐️⭐️⭐️⭐️⭐️ (5)
• Review Count: 3

Ingredients:

Instructions:

1. Preparation:

   • Preheat your oven to 350°F (175°C).
   • Grease a 9″ by 5″ loaf-sized baking pan.

2. Mixing the Ingredients:

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   • In a medium bowl, combine the ground turkey, chopped spinach, egg, finely chopped onion, minced garlic, grated Parmesan cheese, lemon juice, salt, lemon pepper, and nutmeg.
   • Mix gently until all ingredients are well combined.

3. Forming the Loaf:

   • Transfer the mixture into the greased baking pan.
   • Pat down gently to form a loaf shape.

4. Baking:

   • Place the pan in the preheated oven.
   • Bake for approximately 60 minutes, or until the loaf is cooked through and no longer pink in the center.

5. Resting and Serving:

   • Once done, remove the turkey loaf from the oven.
   • Allow it to rest for about 10 minutes before slicing.
   • Slice the Florentine Lemon Turkey Loaf and serve warm.

Description:

This delightful Florentine Lemon Turkey Loaf is a light and flavorful dish perfect for busy weeknights. Originally inspired by a ground turkey recipe, I’ve infused it with extra zest by adding more lemon juice and a hint of nutmeg. The result is a tender and juicy turkey loaf with a burst of citrusy freshness in every bite.

Nutrition Facts (Per Serving):

• Calories: 283.4
• Total Fat: 12.6g
  • Saturated Fat: 3.7g
• Cholesterol: 144.7mg
• Sodium: 609.4mg
• Total Carbohydrates: 16.8g
  • Dietary Fiber: 2.5g
  • Sugars: 3g
• Protein: 25.6g

Tips and Serving Suggestions:

• Pairing: Serve this Florentine Lemon Turkey Loaf with a side of roasted vegetables or a fresh green salad for a well-rounded meal.
• Leftovers: This loaf makes excellent leftovers! Enjoy it sliced cold in sandwiches or reheat gently in the microwave for a quick and easy meal.
• Variations: Feel free to customize the recipe to your liking. You can add in some diced bell peppers, mushrooms, or even a sprinkle of red pepper flakes for a bit of heat.

About the Dish:

This Florentine Lemon Turkey Loaf is not only easy to make but also a wholesome and satisfying meal for any occasion. With its balanced flavors and juicy texture, it’s sure to become a favorite in your recipe collection. Whether you’re cooking for a family dinner or meal prepping for the week ahead, this dish ticks all the boxes for a delicious and nutritious poultry recipe! 😋🍋