Absolutely! Here’s a delightful recipe for a Three Bean Salad that you’ll love—it’s quick, easy, and bursting with fresh flavors! 🥗
Three Bean Salad
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Ingredients:
- 1 can green beans, drained
- 1 can lima beans, drained
- 1 can kidney beans, drained
- 1 cup diced tomatoes
- 1/2 cup celery, finely chopped
Dressing:
- 1/4 cup olive oil
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions:
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Prepare the Salad:
- In a large mixing bowl, combine the drained green beans, lima beans, kidney beans, diced tomatoes, and chopped celery.
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Make the Dressing:
- In a separate bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper until well combined.
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Combine and Toss:
- Pour the dressing over the bean and vegetable mixture. Gently toss everything together until the salad is evenly coated with the dressing.
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Chill and Serve:
- Cover the bowl with plastic wrap or transfer the salad to an airtight container. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
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Serve and Enjoy:
- Once chilled, give the salad a quick toss before serving. This Three Bean Salad is perfect as a refreshing side dish for picnics, barbecues, potlucks, or as a light lunch option. Enjoy!
Nutritional Information (Per Serving):
- Calories: 88
- Fat: 0.5g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 313.9mg
- Carbohydrates: 17.6g
- Fiber: 5g
- Sugar: 2.7g
- Protein: 4.7g
This Three Bean Salad is a vibrant and nutritious dish that comes together in a snap! The combination of green beans, lima beans, kidney beans, diced tomatoes, and celery provides a delightful mix of textures and flavors. The homemade dressing, made with olive oil, apple cider vinegar, honey, and Dijon mustard, adds a tangy sweetness that perfectly complements the vegetables. 😋
Whether you’re looking for a quick and easy side dish for a weeknight dinner or a healthy option for gatherings and parties, this Three Bean Salad is sure to be a hit! It’s a versatile recipe that can be made ahead of time and stored in the fridge for a few days, making it perfect for meal prep or on-the-go lunches. So grab your ingredients and give this recipe a try—you won’t be disappointed! 🌟
