Sunrise Bliss Muffins

Good Morning! Muffins Recipe 🌞🧁

Overview:

• Cook Time: 20 minutes
• Prep Time: 20 minutes
• Total Time: 40 minutes
• Servings: 24 muffins
• Rating: ⭐⭐⭐⭐⭐ (5.0)
• Calories: 184.3 per serving
• Category: Quick Breads
• Keywords: Breads, Pineapple, Tropical Fruits, Fruit, < 60 Mins

Description:

Imagine waking up to the delightful aroma of freshly baked Good Morning! Muffins. These muffins earned their cheerful name for a reason—they’re like a burst of sunshine on your breakfast table. I stumbled upon this recipe at a brunch, and thankfully, the gracious hostess shared her secret with me. She believes that if any food could greet you with a warm “Good Morning!”, these muffins would be it.

Ingredients:

• 2 1/4 cups flour
• 1 1/4 cups sugar
• 3 tsp cinnamon
• 2 tsp baking soda
• 1/2 tsp salt
• 3 eggs
• 3/4 cup applesauce
• 1/2 cup vegetable oil
• 1 tsp vanilla extract
• 1 cup grated carrots
• 2 tart apples, diced
• 1 cup crushed pineapple
• 1 cup raisins
• 1 cup chopped walnuts
• 1/2 cup flaked coconut

Instructions:

1. Prepare the Dry Ingredients:

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   • In a large mixing bowl, combine flour, sugar, cinnamon, baking soda, and salt.

2. Prepare the Wet Ingredients:

   • In another bowl, whisk together eggs, applesauce, vegetable oil, and vanilla extract until well combined.

3. Prepare the Fruit Mixture:

   • In a separate bowl, mix grated carrots, diced apples, crushed pineapple, raisins, chopped walnuts, and flaked coconut.

4. Combine the Ingredients:

   • Add the egg mixture to the dry ingredients and mix gently until partially incorporated. It’s important not to overmix at this stage.

5. Incorporate the Fruit:

   • Carefully fold in the fruit mixture into the egg-flour mixture, using as few strokes as possible. Ensure the batter is just moistened and the fruit is evenly distributed.

6. Avoid Overmixing:

   • Remember, the key to light, fluffy muffins is to avoid overmixing. Let the ingredients mingle with just the right amount of stirring.

7. Fill the Muffin Cups:

   • Grease your muffin cups and fill them two-thirds full with the batter. This ensures perfectly sized muffins once they rise during baking.

8. Bake to Perfection:

   • Preheat your oven to 350°F (175°C) and bake the muffins for 20-24 minutes. To check for doneness, insert a toothpick into the center of a muffin—if it comes out clean, they’re ready!

Nutritional Information (Per Serving):

• Calories: 184.3
• Fat: 7.4g
  • Saturated Fat: 1.4g
• Cholesterol: 26.4mg
• Sodium: 175.4mg
• Carbohydrates: 27.9g
  • Fiber: 1.4g
  • Sugar: 15.4g
• Protein: 2.7g

Start your day on a sweet note with these Good Morning! Muffins. Whether enjoyed with a cup of coffee or as a grab-and-go snack, they’re sure to brighten your mornings. Share them with friends, or savor them quietly—either way, they’re bound to become a breakfast favorite!