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🍹 Pensacola Dream: Tropical Bushwhackers Recipe 🌴

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🌴 Bushwhackers Recipe 🌴

πŸ•’ Prep Time: 5 minutes
πŸ•’ Total Time: 5 minutes
πŸ₯€ Servings: 2


🌟 Description:

This delightful drink hails from the sunny shores of Pensacola, Florida, where it became an instant hit during the annual Bushwhacker Festival right on the beach! πŸ–οΈ Legend has it that a local restaurant conjured up this concoction, and lucky for us, the recipe was snagged from the side of a souvenir glass. 🍹 Smooth, refreshing, and perfect for those lazy summer days or brunch gatherings!


πŸ₯› Ingredients:

Quantity Ingredient
2 oz Kahlua
1 oz Rum
1 oz Dark Creme de Cacao
4 oz Half-and-Half
4 cups Ice Cubes

πŸ“ Instructions:

  1. Blend & Chill:

    • In a blender, combine the Kahlua, rum, dark Creme de Cacao, and half-and-half.
  2. Ice it Up:

    • Add in 2 cups of ice cubes to the blender.
  3. Blend Away:

    • Blend everything together until you achieve a smooth and creamy texture.
  4. Serve & Sip:

    • Pour your luscious Bushwhackers into glasses.
  5. Garnish (Optional):

    • Feel free to garnish with a sprinkle of cocoa powder, a drizzle of chocolate syrup, or a dollop of whipped cream. 🍫
  6. Enjoy the Sunshine!

    • Sip back, relax, and transport yourself to the sunny beaches of Pensacola with every heavenly sip. β˜€οΈπŸŒ΄

πŸ“Š Nutritional Information (Per Serving):

  • Calories: 357.8
  • Total Fat: 20.2g
    • Saturated Fat: 16g
  • Cholesterol: 22.4mg
  • Sodium: 64.6mg
  • Total Carbohydrates: 19.8g
    • Dietary Fiber: 1.6g
    • Total Sugars: 15.6g
  • Protein: 3.8g

πŸ” Keywords:

Shakes, Beverages, Summer, Brunch, Less than 15 Minutes, No Cook, Easy


πŸŽ‰ Cheers to Summer Vibes! πŸΉβ˜€οΈ

Enjoy the tropical bliss of this Pensacola-inspired Bushwhackers recipe! Perfect for beachside daydreams or simply kicking back with friends. Remember, sip responsibly and savor every moment! 🌺πŸ₯₯

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