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๐ Any Meat Marinade Recipe ๐
Description: This truly is my favorite marinade. Whether you have pork chops or elk steaks, this will add a wonderful flavor. Simplicity and flavor – a good combination!
Cook Time: 20 minutes
Prep Time: 5 minutes
Total Time: 25 minutes
Recipe Category: Broil/Grill
Keywords: < 30 Mins, Oven
Ingredients:
Ingredient | Quantity |
---|---|
Soy Sauce | 2 cups |
Brown Sugar | 1 cup |
Worcestershire Sauce | 1 cup |
Garlic | 1 clove |
Pepper | 1/4 tsp |
Ginger | 1/4 tsp |
Nutritional Information (Per Serving):
- Calories: 280.9
- Fat Content: 9.2g
- Saturated Fat Content: 1.2g
- Cholesterol Content: 0mg
- Sodium Content: 5404.9mg
- Carbohydrate Content: 42.2g
- Fiber Content: 0.8g
- Sugar Content: 37.2g
- Protein Content: 10.2g
Instructions:
- Begin by gathering all the necessary ingredients.
- In a mixing bowl, combine the soy sauce, brown sugar, Worcestershire sauce, minced garlic, pepper, and ginger.
- Mix the ingredients together thoroughly until the sugar is dissolved and the marinade is well combined.
- Using a fork, gently stab the meat to allow the marinade to penetrate deeper and enhance the flavor.
- Place the meat in a resealable plastic bag or shallow dish.
- Pour the marinade over the meat, ensuring it is evenly coated on all sides.
- Seal the bag or cover the dish and refrigerate for several hours or overnight to allow the flavors to meld and penetrate the meat.
- When ready to cook, preheat your grill or broiler to the desired temperature.
- Remove the meat from the marinade and discard any excess marinade.
- Grill or broil the meat according to your preference until it reaches your desired level of doneness, flipping halfway through cooking.
- Once cooked to perfection, remove the meat from the heat and allow it to rest for a few minutes before serving to allow the juices to redistribute.
- Serve hot and enjoy the flavorful goodness of this versatile marinade with your favorite meats.
Whether you’re grilling up some juicy steaks or broiling tender chicken breasts, this marinade is sure to elevate your dish to new heights of deliciousness. Try it out for your next barbecue or weeknight dinner, and prepare to be amazed by the mouthwatering results!