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Recipe: Okra Patties πΏ
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4-6
Description:
These Okra Patties are a delightful way to enjoy the earthy flavors of okra, perfectly seasoned and fried to a golden crisp. Whether it’s summer’s bounty of fresh okra or conveniently frozen, this recipe guarantees a dish that’s both delicious and satisfying. π½π³
Ingredients:
- 1 cup okra, chopped
- 1/2 cup onion, finely chopped
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup water
- 1 egg
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup cornmeal
- Bacon grease or oil for frying
Instructions:
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Prepare the Okra Mixture:
- In a mixing bowl, combine chopped okra, finely chopped onion, salt, pepper, water, and egg. Mix well until all ingredients are evenly incorporated.
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Prepare the Dry Mixture:
- In another bowl, mix together all-purpose flour, baking powder, and cornmeal until well combined.
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Combine Wet and Dry Ingredients:
- Gradually add the dry mixture to the okra mixture, stirring well after each addition. Mix until you have a thick, uniform batter.
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Heat Oil for Frying:
- In a skillet or deep fryer, heat the bacon grease or oil over medium-high heat until it reaches frying temperature.
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Fry the Okra Patties:
- Using a heaping tablespoon, drop portions of the okra batter into the hot oil, carefully spacing them apart to prevent overcrowding.
- Fry the patties until they are golden brown and crispy on both sides, flipping them halfway through the cooking process for even browning.
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Drain and Serve:
- Once cooked to perfection, remove the okra patties from the oil using a slotted spoon or spatula.
- Place them on a plate lined with paper towels to drain off any excess oil.
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Enjoy Your Okra Patties:
- Serve the hot and crispy okra patties immediately as a delicious appetizer, side dish, or even as a main course accompanied by your favorite dipping sauce or condiment.
These Okra Patties are sure to be a hit at your next gathering or family meal, offering a delightful combination of flavors and textures that will leave everyone wanting more. Enjoy the goodness of okra in every bite! ππ½οΈ