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Quick and Flavorful Italian Meatball Soup Recipe

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Italian Meatball Soup 🍲

Description:

Looking for a quick and delicious meal? Try this Italian Meatball Soup recipe, discovered in the food section of a local newspaper from the Associated Press. It’s speedy to prepare and bursting with flavor, making it a perfect choice for busy weeknights or lazy weekends when you want something comforting without spending hours in the kitchen.

Ingredients:

  • 1 can (approx. 14 ounces) ready-to-serve beef broth
  • 2 cans (approx. 14 ounces each) Italian-style diced tomatoes
  • 1 can (use the empty tomato can to measure) water
  • 1 package (about 1 pound) frozen fully cooked meatballs
  • 1 cup small pasta (such as ditalini or small shells)
  • 1/3 cup grated Parmesan cheese (optional, for serving)

Nutritional Information (per serving):

  • Calories: 157.7
  • Fat Content: 0.9g
  • Saturated Fat Content: 0.2g
  • Cholesterol Content: 0mg
  • Sodium Content: 837.7mg
  • Carbohydrate Content: 29.9g
  • Fiber Content: 6.3g
  • Sugar Content: 4.1g
  • Protein Content: 10.4g

Instructions:

Step Description
1 Combine the ready-to-serve beef broth, Italian-style diced tomatoes, and water in a large pot or Dutch oven.
2 Add the frozen meatballs to the pot.
3 Bring the mixture to a boil over medium-high heat.
4 Once boiling, reduce the heat to medium-low and add the small pasta to the pot.
5 Simmer the soup for 8-10 minutes, or until the pasta is tender and the meatballs are heated through.
6 Serve hot, garnished with grated Parmesan cheese if desired.

Tips:

  • Feel free to customize this soup by adding your favorite vegetables, such as diced carrots, celery, or spinach.
  • For extra flavor, you can stir in some Italian seasoning or fresh herbs like basil or parsley before serving.
  • If you prefer homemade meatballs, you can use them instead of frozen ones. Just make sure they are fully cooked before adding them to the soup.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer storage. Simply reheat on the stove or in the microwave before serving.

Enjoy your hearty and flavorful Italian Meatball Soup! 🥄🍅

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