Introducing a delightful treat that’s both wholesome and satisfying – Flax Meal Cookies! These cookies are a perfect blend of flavors and textures, offering a delightful crunch with each bite. Created to be effortlessly prepared, these cookies are an ideal choice for a quick dessert fix or a snack on-the-go. Let’s dive into the details of this recipe:
Flax Meal Cookies
Description: Indulge in the goodness of Flax Meal Cookies, a delightful creation that’s both nutritious and delicious. These cookies boast a perfect balance of sweetness and nuttiness, making them an instant favorite for both kids and adults alike.
Recipe Category: Dessert
Keywords: Cookie & Brownie, Kid Friendly, < 60 Mins
Prep Time: 30 minutes
Cook Time: 10 minutes
Total Time: 40 minutes
Yield: Approximately 30 little cookies
Nutritional Information (per serving):
- Calories: 97.1
- Fat Content: 5.6g
- Saturated Fat Content: 2.1g
- Cholesterol Content: 8.1mg
- Sodium Content: 64.9mg
- Carbohydrate Content: 10.8g
- Fiber Content: 1.6g
- Sugar Content: 5.5g
- Protein Content: 2g
Ingredients:
Ingredient | Quantity |
---|---|
Butter | 1/2 cup |
Sugar | 3/4 cup |
Vanilla | 1 tsp |
Whole Wheat Pastry Flour | 1 cup |
Flax Seed Meal | 1 1/2 cups |
Salt | 1/2 tsp |
Baking Soda | 1 tsp |
Powdered Sugar | 1/4 cup |
Water | 1/2 cup |
Instructions:
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Mix: In a large mixing bowl, cream together the butter and sugar until light and fluffy. Add in the vanilla and mix until well combined.
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Chill: Cover the bowl with plastic wrap and chill the dough in the refrigerator for about 15-20 minutes. Chilling the dough will make it easier to handle and shape.
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Roll: Preheat your oven to 350°F (175°C). Remove the dough from the refrigerator and roll it out on a lightly floured surface to about 1/4 inch thickness.
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Cut: Use cookie cutters to cut out your desired shapes from the dough. Place the cut-out cookies onto a baking sheet lined with parchment paper, leaving some space between each cookie.
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Cook: Bake the cookies in the preheated oven for 8-10 minutes, or until they are lightly golden around the edges. Remove from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Glaze: In a small bowl, mix together the powdered sugar and water until smooth. Drizzle the glaze over the cooled cookies using a spoon or piping bag.
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Enjoy: Serve these delicious Flax Meal Cookies with a glass of milk or your favorite hot beverage, and enjoy the wholesome goodness in every bite!
These Flax Meal Cookies are not only a delightful treat for any occasion but also a nutritious snack that you can feel good about indulging in. So why wait? Gather your ingredients and whip up a batch of these irresistible cookies today! 🍪✨