Mini Spinach Calzones Recipe
Description:
Indulge in the delectable flavors of our Mini Spinach Calzones, a delightful treat perfect for any occasion. These bite-sized delights are filled with a savory mixture of spinach, cream cheese, green onions, and Parmesan cheese, all wrapped in a golden-brown crust. Whether you’re hosting a party or looking for a quick snack, these mini calzones are sure to please!
Ingredients:
- 5 cups frozen chopped spinach
- 4 ounces reduced-fat cream cheese
- 2 green onions, finely chopped
- 1 cup Parmesan cheese, grated
- 1/8 teaspoon pepper
- 1 tablespoon milk
- 1 package refrigerated pizza dough
Instructions:
| Step | Description |
|---|---|
| 1 | In a large mixing bowl, combine the frozen chopped spinach, reduced-fat cream cheese, finely chopped green onions, grated Parmesan cheese, and pepper. Mix well until all ingredients are thoroughly combined. Set aside. |
| 2 | Lightly flour a clean surface and roll out the refrigerated pizza dough into a 15-inch square. |
| 3 | Using a sharp knife, cut the rolled-out dough into 25 three-inch squares. |
| 4 | Spoon a heaping teaspoon of the spinach and cheese filling onto the center of each dough square. |
| 5 | Lightly brush the edges of the dough squares with water to help seal the calzones. |
| 6 | Lift one corner of each dough square and stretch it over the filling to meet the opposite corner, forming a triangle. Press the edges of the dough together firmly to seal the calzones. |
| 7 | Using a fork, prick the tops of the calzones to allow steam to escape during baking. |
| 8 | Lightly brush the tops of the calzones with milk to help achieve a golden-brown crust. |
| 9 | Preheat your oven to 425°F (220°C) and grease a baking sheet. Place the assembled calzones on the prepared baking sheet. |
| 10 | Bake the calzones in the preheated oven for 8 to 10 minutes, or until they are golden brown and crispy. |
| 11 | Once baked, remove the calzones from the oven and allow them to cool slightly before serving. |
| 12 | Serve the Mini Spinach Calzones warm, accompanied by your favorite spaghetti sauce for dipping. Enjoy! |
Nutritional Information:
- Calories: 21.1 per calzone
- Fat Content: 1.2g
- Saturated Fat Content: 0.6g
- Cholesterol Content: 2.8mg
- Sodium Content: 69.2mg
- Carbohydrate Content: 1.8g
- Fiber Content: 0.2g
- Sugar Content: 1g
- Protein Content: 1g
Recipe Yield: Approximately 25 Mini Spinach Calzones
Cooking Time:
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
Keywords: Mini Spinach Calzones, Appetizer, Party Snack, Vegetarian, Quick Recipe, Finger Food
Note: Feel free to customize the filling with your favorite ingredients, such as diced ham, mushrooms, or bell peppers, for a personalized twist on this classic recipe!
