Chocolate PB Banana Popsicles Recipe
Overview:
These Chocolate PB Banana Popsicles are more than just a frozen treat; they’re a nostalgic journey back to childhood. Passed down through generations, this recipe combines the timeless appeal of creamy peanut butter, rich chocolate, and sweet bananas. Perfectly portioned and easily customizable, they’re a hit with both kids and adults alike. Quick to make and bursting with flavor, these popsicles are sure to become a staple in your freezer.
- Preparation Time: 10 minutes
- Cooking Time: 5 minutes
- Total Time: 15 minutes
- Servings: 12 popsicles
- Calories: 251.8 per serving
- Rating: ⭐️⭐️⭐️⭐️⭐️ (based on 4 reviews)
Ingredients:
- 6 ripe bananas
- 12 tablespoons chocolate chips
- 1/2 cup creamy peanut butter
Instructions:
Step | Description |
---|---|
1 | Peel and halve the bananas. |
2 | Insert popsicle sticks into the cut end of each banana half. |
3 | Place the bananas on a plate and freeze for 1 hour, or until firm. |
4 | In a microwave-safe dish, combine the peanut butter and chocolate chips. Heat in the microwave until melted and smooth, stirring often to prevent burning. |
5 | Once melted, coat each frozen banana with the chocolate-peanut butter mixture, ensuring an even layer. |
6 | Return the coated bananas to the freezer and freeze for another hour, or until the chocolate shell is firm. |
7 | Once fully frozen, remove the popsicles from the freezer and wrap each one individually in aluminum foil. |
8 | Store the wrapped popsicles in the freezer until ready to serve. |
Recipe Notes:
- Customization: Feel free to get creative with toppings! Try rolling the chocolate-coated bananas in crushed nuts, shredded coconut, or sprinkles before freezing for added texture and flavor.
- Storage: These popsicles can be stored in the freezer for up to 2 weeks. Simply keep them wrapped in aluminum foil to prevent freezer burn.
- Allergy-Friendly: For a nut-free version, you can substitute almond butter or sunflower seed butter for the peanut butter.
- Presentation: To make these popsicles even more visually appealing, drizzle melted white chocolate over the frozen bananas before serving, creating a beautiful contrast of flavors and colors.
Nutritional Information (Per Serving):
- Calories: 251.8
- Total Fat: 14.1g
- Saturated Fat: 6.2g
- Cholesterol: 0mg
- Sodium: 53mg
- Total Carbohydrates: 33.7g
- Fiber: 3.9g
- Sugar: 23.7g
- Protein: 4.5g
Keywords:
Dessert, Lunch/Snacks, Fruit, Kid Friendly, < 15 Mins, Freezer, Easy

Conclusion:
Indulge in the nostalgia of childhood with these delightful Chocolate PB Banana Popsicles. Whether enjoyed on a hot summer day or as a sweet treat year-round, they’re guaranteed to bring smiles to faces of all ages. Simple to make and bursting with flavor, they’re a must-have in any freezer. So grab your ingredients and get ready to create a batch of these irresistible frozen delights!