Recipe: That Mustard???
🕒 Total Time: 13 minutes
🥄 Servings: Makes about 1 1/2 cups
🥣 Recipe Category: Lactose-Free
🏷️ Keywords: Healthy, Free Of…, Spicy, < 15 Mins, Stove Top, Inexpensive
Description:
That Mustard??? is a delightful homemade condiment that strikes the perfect balance between sweetness and spiciness. Its unique name stems from the frequent exclamations of those who have tasted it, often asking, “Hey, do you have any more of That Mustard?” This recipe is not only lactose-free but also quick to prepare, making it an ideal addition to your culinary repertoire.
Ingredients:
- 1 1/2 cups dry mustard
- 1/2 cup white vinegar
- 1/2 teaspoon turmeric
- 3/4 teaspoon salt
- 1/4 cup sugar
- 1 egg, beaten
- 2 egg yolks
Instructions:
-
Mix Dry Ingredients: In a small saucepan, combine the dry mustard, white vinegar, turmeric, salt, and sugar.
-
Add Beaten Eggs: Once the dry ingredients are thoroughly mixed, add the beaten eggs to the saucepan.
-
Cook to Thicken: Place the saucepan on low heat and cook the mixture, stirring continuously, until it thickens and the sugar is completely dissolved. This should take about 8 minutes.
-
Chill: Once the mustard reaches the desired thickness, remove it from the heat and allow it to cool slightly. Then, transfer it to a clean jar or container and refrigerate until chilled.
-
Serve and Enjoy: That Mustard??? is incredibly versatile and pairs well with a variety of dishes. Serve it with cocktail franks, cubes of cheese, or spread it on sandwiches and summer sausage for an extra kick of flavor. It also makes for a delightful gift idea—simply package it in small jars and include it in a cheese and sausage basket for a thoughtful and tasty present.
Nutritional Information (per serving):
- Calories: 774.7
- Fat: 16.7g
- Saturated Fat: 2.7g
- Cholesterol: 248mg
- Sodium: 1266.7mg
- Carbohydrates: 143g
- Fiber: 3.6g
- Sugar: 135.6g
- Protein: 15.8g
This homemade mustard is not only delicious but also packed with flavor and nutrients. Whether you’re enjoying it as a condiment or gifting it to friends and family, That Mustard??? is sure to be a hit at any gathering. Try making a batch today and elevate your culinary creations with this sweet and spicy delight!
