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Versatile Fruit Delight: Easy Country Pudding Recipe

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Country Pudding Recipe 🍎

Description: This delightful Country Pudding recipe, originating from the renowned Apple Hill Cookbook, is a versatile dessert option that pairs wonderfully with various fruits, not just apples. It’s a breeze to whip up, making it a perfect choice for those seeking a quick and easy treat.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Recipe Category: Dessert
  • Keywords: Fruit, < 60 Mins

Ingredients:

  • 1 egg
  • 1/2 cup sugar
  • 1/4 cup flour
  • 1 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup chopped apple (or other fruit of your choice)
  • 1/2 tsp vanilla extract
  • 1/2 cup chopped nuts (optional)

Instructions:

  1. Preparation: Preheat your oven to 325°F (163°C). Grease an 8-inch pan with butter or non-stick cooking spray.

  2. Beat Egg and Sugar: In a mixing bowl, beat the egg and sugar together until well combined.

  3. Sift Dry Ingredients: In a separate bowl, sift together the flour, baking powder, and salt.

  4. Combine Ingredients: Gradually add the sifted dry ingredients to the egg and sugar mixture, stirring until a smooth batter forms.

  5. Fold in Fruit and Nuts: Gently fold in the chopped apple (or your preferred fruit) and chopped nuts (if using) into the batter. Add vanilla extract and mix until evenly distributed.

  6. Transfer to Pan: Pour the batter into the prepared 8-inch pan, spreading it out evenly.

  7. Bake: Place the pan in the preheated oven and bake for approximately 30 minutes, or until the pudding is golden brown and a toothpick inserted into the center comes out clean.

  8. Cool: Once baked, remove the pudding from the oven and allow it to cool in the pan for a few minutes.

  9. Serving Suggestions: Serve the Country Pudding warm or at room temperature. It pairs wonderfully with a dollop of ice cream or whipped cream for an extra indulgent treat.

Nutritional Information (per serving):

  • Calories: 257.2
  • Fat: 10.2g
  • Saturated Fat: 1.6g
  • Cholesterol: 52.9mg
  • Sodium: 391.3mg
  • Carbohydrates: 38g
  • Fiber: 2.1g
  • Sugar: 27.6g
  • Protein: 5.4g

Enjoy this delightful Country Pudding recipe, perfect for any occasion, and feel free to experiment with different fruits to create your own unique twist! 🍰🍏

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