Ham and Potato Soup
Description: Warm up your soul with this hearty and comforting Ham and Potato Soup recipe. Bursting with flavors from tender ham, creamy potatoes, and aromatic vegetables, this soup is a delightful meal option that’s perfect for any occasion.
Recipe Category: Ham
Keywords: Pork, Vegetable, Meat, <60 Mins
Nutritional Information:
- Calories: 549.5
- Fat Content: 30.6g
- Saturated Fat Content: 15.9g
- Cholesterol Content: 119.6mg
- Sodium Content: 916.9mg
- Carbohydrate Content: 39.6g
- Fiber Content: 2.9g
- Sugar Content: 2g
- Protein Content: 28.8g
Ingredients:
- 2 cups cooked ham
- 2 potatoes
- 2 cups water
- 1/2 onion
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 1 tablespoon flour
- 10 oz milk
- 3 tablespoons butter
- 4 cups chicken broth
- 1/2 cup celery
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by preparing your ingredients. Dice the cooked ham into bite-sized pieces. Peel and cube the potatoes. Chop the onion and celery finely. |
| 2 | In a large saucepan, combine the diced potatoes, water, chopped onion, celery, pepper, and salt. Bring the mixture to a gentle boil over medium heat. |
| 3 | Cook the vegetables until they reach your desired level of tenderness. This usually takes about 15-20 minutes, depending on the size of your potato cubes. |
| 4 | While the vegetables are cooking, in a separate bowl, whisk together the flour and one cup of milk until smooth and well-blended, ensuring there are no lumps. This will help thicken the soup later on. |
| 5 | Once the vegetables are tender, add the flour and milk mixture, along with the remaining milk, butter, chicken broth, and diced ham, to the saucepan with the potato mixture. Stir well to combine all the ingredients. |
| 6 | Allow the soup to simmer on medium heat for about 20 minutes, or until it is heated through and has thickened to your desired consistency. Stir occasionally to prevent sticking and ensure even cooking. |
| 7 | Once the soup is ready, taste and adjust the seasoning if necessary. You can add more salt and pepper according to your preference. |
| 8 | Serve the Ham and Potato Soup hot, garnished with fresh herbs like parsley or chives if desired. Pair it with crusty bread or a simple salad for a complete and satisfying meal. Enjoy! |
This Ham and Potato Soup recipe yields a generous amount, making it perfect for feeding a crowd or enjoying leftovers for a cozy lunch the next day. With its rich flavors and creamy texture, it’s sure to become a favorite in your household. Try it out and share the love with family and friends! 🍲
