Potage de Tomate (Tomato Soup) Recipe 🍅
Cook Time: 45 minutes
Prep Time: 15 minutes
Total Time: 1 hour
Servings: 4
Description:
Indulge in the warmth and comfort of this homemade tomato soup, a delightful treat for supper, especially when paired with crispy grilled cheese sandwiches. Rich in flavor and remarkably easy to prepare, this recipe is sure to become a family favorite.
Ingredients:
- 1 yellow onion
- 1/4 cup butter
- 3 cans (14.5 ounces each) tomatoes with basil
- 4 tablespoons tomato paste
- 1/2 teaspoon thyme
- 1 1/2 teaspoons sugar
- 1 teaspoon salt
- 1 teaspoon fresh ground pepper
- 2 – 3 cups beef broth
- 1 cup heavy cream
Instructions:
| Step | Description |
|---|---|
| 1. | Saute the Onion: Begin by chopping the yellow onion, then sauté it in the butter in a 6-quart pot over medium heat. Cook until the onion turns soft and clear, being careful not to brown it. |
| 2. | Simmer with Tomatoes: Add the canned tomatoes with their liquid, tomato paste, thyme, sugar, salt, and pepper to the pot. Reduce the heat to low and simmer the mixture for 30 minutes, allowing the flavors to meld together. |
| 3. | Incorporate Broth: Pour in 2 cups of beef broth and continue to simmer the soup for an additional 15 minutes, ensuring all the ingredients are well incorporated and the flavors intensify. |
| 4. | Puree the Soup: Remove the soup from the heat and carefully transfer it to a food processor or use a ricer to puree it until smooth and creamy. |
| 5. | Strain the Mixture: Pass the pureed soup through a fine-mesh strainer to remove any seeds or larger pieces, achieving a silky texture. |
| 6. | Adjust Consistency: If needed, add more beef broth to reach your desired consistency, whether you prefer a thicker or thinner soup. |
| 7. | Incorporate Heavy Cream: Reheat the soup gently over low heat, then stir in the heavy cream, infusing the soup with richness and luxuriousness. Be careful not to let it boil. |
| 8. | Garnish and Serve: For a finishing touch, garnish the soup with chopped fresh basil, chives, or green onion, adding a burst of color and freshness. Serve hot alongside grilled cheese sandwiches for a satisfying meal. |
Nutritional Information (Per Serving):
- Calories: 343.4
- Fat: 33.6g
- Saturated Fat: 21g
- Cholesterol: 112mg
- Sodium: 813.9mg
- Carbohydrates: 10.4g
- Fiber: 1.4g
- Sugar: 5.2g
- Protein: 2.4g
Keywords:
< 60 Minutes, Vegetable, Soup, Tomato, Comfort Food
Warm your soul with each spoonful of this luscious tomato soup, a delightful blend of fresh ingredients and comforting flavors. Perfect for cozy evenings or casual gatherings, it’s a dish that never fails to impress!
