Introducing the luscious and delightful Almond Peach Crisp recipe, straight from the culinary treasure troves of First Magazine! 🍑🥧 This exquisite dessert creation promises to tantalize your taste buds with its harmonious blend of fresh peaches, crunchy almonds, and a buttery crumb topping that’s simply irresistible. With a prep time that includes the gentle peeling of succulent peaches, this recipe ensures that every moment spent in the kitchen is filled with anticipation for the delightful treat that awaits.
Now, let’s dive into the flavorful journey of crafting this masterpiece! With a total time of just over an hour, including both prep and cook time, you’ll soon be savoring the fruits of your labor. 🕒
Almond Peach Crisp Recipe
Ingredients:
Quantity | Ingredient |
---|---|
1 1/4 cups | All-purpose flour |
1 cup | Granulated sugar |
1/2 tsp | Ground nutmeg |
1/2 tsp | Salt |
8 tbsp | Unsalted butter |
1/2 cup | Sliced almonds |
3 | Fresh peaches |
1 tbsp | Lemon juice |
1 tsp | Almond extract |
1 tbsp | Cornstarch |
Instructions:
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Preheat the Oven: Begin by preheating your oven to 375°F (190°C). This ensures that it’s ready to embrace the culinary magic that’s about to unfold.
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Prepare the Pan: Take a 9-inch square baking pan and generously butter it. This step ensures that your crisp will easily release from the pan once baked, preserving its perfect form.
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Create the Crumbly Mixture: In a mixing bowl, combine 1 1/4 cups of all-purpose flour, 1/2 cup of granulated sugar, 1/4 tsp of ground nutmeg, and 1/2 tsp of salt. Mix them well to ensure even distribution of flavors.
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Incorporate the Butter: Cut the unsalted butter into the flour mixture until it resembles coarse crumbs. This step is crucial for achieving that delectable crumbly texture that makes every bite so satisfying.
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Add the Almonds: Once the mixture reaches the desired crumbly consistency, gently mix in the sliced almonds. Their nutty flavor will add an extra dimension to your crisp, elevating it to culinary perfection.
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Chill the Topping: Transfer the crumbly mixture to the refrigerator while you prepare the peaches. This brief chilling period helps firm up the butter and ensures a crisp topping once baked.
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Prep the Peaches: Now, it’s time to peel and slice the fresh peaches. The juicy sweetness of ripe peaches is the star of this dish, so be sure to select the finest specimens for maximum flavor.
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Toss with Flavor: In a separate bowl, toss the sliced peaches with lemon juice, the remaining 1/2 cup of granulated sugar, 1/4 tsp of ground nutmeg, almond extract, and cornstarch. This flavorful mixture will coat the peaches, enhancing their natural sweetness and creating a luscious filling for your crisp.
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Assemble and Bake: Place the peach mixture into the prepared baking pan, ensuring an even distribution. Then, sprinkle the chilled crumb topping over the peaches, covering them completely. This ensures that every bite is a harmonious blend of flavors and textures.
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Bake to Perfection: Transfer the pan to the preheated oven and bake for approximately 45 minutes, or until the top is golden brown and the juices from the peaches are bubbling tantalizingly. This visual cue indicates that your crisp is perfectly baked and ready to be enjoyed.
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Serve with Joy: Once baked to perfection, remove the Almond Peach Crisp from the oven and allow it to cool slightly before serving. Whether enjoyed warm or cold, each spoonful is a symphony of flavors that will leave your taste buds dancing with delight.
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Indulge and Enjoy: Finally, savor each heavenly bite of this Almond Peach Crisp, reveling in the perfect balance of sweet peaches, crunchy almonds, and buttery crumb topping. Share it with loved ones or savor it all to yourself – either way, it’s a dessert experience you won’t soon forget.
With its tantalizing aroma, irresistible flavors, and effortless preparation, this Almond Peach Crisp recipe is sure to become a beloved favorite in your culinary repertoire. So, gather your ingredients, preheat your oven, and embark on a journey to dessert bliss that’s as delightful to create as it is to savor. Cheers to sweet moments and unforgettable flavors! 🍑✨