Pork Roast with Apple Recipe
Preparation Time: 15 minutes
Cooking Time: 3 hours
Total Time: 3 hours 15 minutes
Recipe Category: Pork
Keywords: Apple, Fruit, Meat, Roast, Oven, Less than 4 Hours
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | Apple |
| 1 | Onion |
| 1 | Apple cider vinegar |
| 1/4 cup | Soy sauce |
| 1/4 cup | Honey |
| 1 clove | Garlic |
| 2 sprigs | Fresh dill |
Nutrition Information (per serving)
- Calories: 46.7
- Fat Content: 0.1g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 1007.4mg
- Carbohydrate Content: 9.6g
- Fiber Content: 1.2g
- Sugar Content: 6.1g
- Protein Content: 2.2g
Description
I had a hankering to make a pork roast with apple and this is what I came up with. I hope you like it!
Recipe Instructions
-
Prepare Ingredients:
- Cut the apple in half.
- Slice one half fairly thin and place it on the bottom of a roaster.
- Slice the second half of the apple thinly and set it aside.
-
Assemble the Roast:
- Place the pork roast on top of the sliced apples in the roaster.
- Slice the onion into rings and place them on top and around the pork roast.
-
Prepare the Sauce:
- In a small bowl, mix together apple cider vinegar, soy sauce, honey, minced garlic, and chopped dill.
-
Cooking Process:
- Preheat the oven to 325°F (165°C).
- Pour the prepared sauce evenly over the pork roast.
- Cover the roaster with foil or a lid.
-
Roasting:
- Place the pork roast in the preheated oven.
- Every half hour or so, baste the roast with the juices that accumulate in the roaster.
-
Cooking Time:
- Cook the pork roast for approximately 3 hours or until it reaches your desired level of doneness. The internal temperature should reach at least 145°F (63°C) for safe consumption.
-
Resting:
- Once cooked, remove the pork roast from the oven.
- Let it rest in the roaster for about 15 minutes before carving. This allows the juices to redistribute within the meat, ensuring a moist and flavorful roast.
-
Serving:
- Slice the pork roast into servings and serve warm, accompanied by the roasted apples and onions.
Enjoy your delicious pork roast with tender apples and savory onions, infused with a flavorful sauce that complements the richness of the meat perfectly! This recipe is ideal for a comforting family dinner or a special occasion meal.
