Thai Cabbage Coleslaw Recipe
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 8
Yield: 8 3/4 cup servings
Calories per serving: 123.6
Rating: ⭐⭐⭐⭐⭐ (5/5)
Description:
Enjoy the vibrant flavors of Thailand with this refreshing Thai Cabbage Coleslaw recipe from lovewithrecipes.com. It’s perfect for a quick lunch or a satisfying snack, packed with crunchy vegetables and a zesty Thai-inspired dressing.
Ingredients:
- 3 tbsp fresh lime juice
- 3 tbsp rice vinegar
- 2 tbsp fish sauce
- 1 tbsp water
- 1 tbsp creamy peanut butter
- 1 clove garlic, minced
- 1 small head napa cabbage, thinly sliced
- 1/4 small head red cabbage, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 carrot, grated
- 2 tbsp fresh cilantro, chopped
- 1 tbsp fresh mint leaves, chopped
- 1/4 cup peanuts, chopped
Instructions:
-
Prepare the Dressing:
In a large bowl, whisk together lime juice, rice vinegar, fish sauce, water, peanut butter, chile paste (if using), and minced garlic until the mixture is well blended. -
Combine Vegetables:
Add the sliced napa cabbage, red cabbage, thinly sliced red bell pepper, and grated carrot to the bowl with the dressing. Gently toss the vegetables until they are evenly coated with the dressing. -
Marinate:
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together. -
Final Touches:
Just before serving, stir in the chopped peanuts, fresh cilantro, and chopped mint leaves to add crunch and freshness to the coleslaw. -
Serve:
Transfer the Thai Cabbage Coleslaw to a serving dish or individual bowls. Enjoy as a delicious side dish or a light meal on its own!
Nutrition Information per Serving:
- Calories: 123.6
- Total Fat: 8.3g
- Saturated Fat: 1.2g
- Cholesterol: 0mg
- Sodium: 492mg
- Total Carbohydrates: 9.8g
- Dietary Fiber: 3.1g
- Sugars: 3.9g
- Protein: 5.4g
Tips:
- For extra freshness, add a squeeze of lime juice over the coleslaw just before serving.
- Adjust the amount of fish sauce and peanut butter according to your taste preferences.
- This coleslaw can be served immediately after tossing, but marinating enhances the flavors.
Keywords:
Vegetable, Thai, Asian, Quick Recipes, Coleslaw, Lunch, Snack, < 30 Minutes
Enjoy the burst of Thai flavors and crunchy textures in every bite of this delightful Thai Cabbage Coleslaw! Perfect for gatherings, picnics, or a quick weekday lunch, it’s sure to become a favorite in your recipe collection.
