Indonesian Beef recipes

Savory Black Pepper Steak with Rich Garlic Sauce

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Simple Beef Steak with Black Pepper Sauce

Ingredients:

For the Steak:

  • 4 oz beef steak
  • 1 clove garlic
  • Vegetable oil
  • Butter
  • Black pepper

For the Sauce:

  • 2 cloves garlic
  • 2 shallots (preferably use onion)
  • 2 tablespoons chili sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons teriyaki sauce
  • 1 teaspoon cornstarch
  • 1 tablespoon soy sauce
  • 1 teaspoon sugar
  • Salt, to taste
  • Water, as needed

Instructions:

1. Marinate the Steak:

  • Season the beef steak with salt and black pepper. Add a small amount of vegetable oil to help the seasoning penetrate the meat. Allow it to marinate for at least 30 minutes to let the flavors infuse.

2. Prepare the Sauce:

  • Finely chop the garlic and shallots (or onion). Heat a pan over medium heat and add a little vegetable oil. Sauté the garlic and shallots until they become fragrant and translucent.
  • Stir in the chili sauce, oyster sauce, and teriyaki sauce. Add soy sauce, sugar, and a pinch of salt. Mix well and let the sauce simmer. Gradually add water as needed to achieve your desired consistency.
  • Once the sauce is boiling, mix the cornstarch with a small amount of water to create a slurry. Stir the slurry into the sauce to thicken it. Cook for a few more minutes until the sauce has reached the desired thickness.

3. Cook the Steak:

  • Smash the garlic clove and add it to a hot non-stick pan with a little vegetable oil and butter. Let the garlic infuse the oil for a minute or so.
  • Add the marinated beef steak to the pan. Cook the steak to your preferred level of doneness, turning it as needed to ensure even cooking.
  • Once cooked, remove the steak from the pan and let it rest for a few minutes before slicing.

4. Serve:

  • Slice the steak and serve it with the black pepper sauce drizzled on top. Enjoy your delicious and simple beef steak with a savory black pepper sauce!

This recipe brings together the rich flavors of beef with a robust and flavorful sauce, perfect for a satisfying meal.

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