Tahu Isi Mie Nugget (Tahu Nusantara)
Experience the delightful fusion of flavors in this Tahu Isi Mie Nugget, a beloved Indonesian dish that combines crispy tofu with savory noodles and chicken nuggets. This recipe will guide you through each step to create a satisfying and flavorful meal.
Ingredients
Category | Ingredients |
---|---|
For the Filling | 1 pack of cooked tofu |
1 pack of yellow noodles (mie kuning) | |
4 chicken nuggets | |
4 shallots | |
2 cloves garlic | |
1 pack of instant fried noodle seasoning (bumbu racik mie goreng) | |
A handful of bird’s eye chilies (cabe rawit) | |
Sugar | |
Salt | |
Oil | |
For the Tofu Coating | Peuyek flour (tepung rempeyek) |
Water (enough for batter) |
Instructions
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Prepare the Nuggets: Cut the chicken nuggets into small cubes and fry them in hot oil until golden brown. Remove and drain on paper towels.
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Prepare Aromatics: While the nuggets are frying, peel the shallots and garlic, and clean the bird’s eye chilies. Blend or finely chop them together until smooth.
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Cook the Noodles: Boil the yellow noodles in salted water until just cooked but still firm (al dente). Drain and set aside.
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Sauté the Filling: In a pan, heat some oil and sauté the blended shallots, garlic, and chilies until fragrant. Add the cooked noodles and stir well, incorporating the noodle seasoning, salt, and sugar to taste. Remove from heat and let cool.
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Stuff the Tofu: Carefully hollow out the tofu and fill it first with the chicken nuggets and then with the noodle mixture.
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Prepare the Coating: In a bowl, mix the peuyek flour with enough water to create a batter that is thick but pourable.
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Fry the Tofu: Heat oil in a frying pan over medium heat. Dip each stuffed tofu into the batter, ensuring it’s well coated, then carefully place it in the hot oil. Fry until golden brown and crispy. Remove and drain on paper towels.
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Serve: Enjoy your Tahu Isi Mie Nugget while warm. Serve with spicy sauce for an extra kick! Yummy! 😘
This ultimate combination of textures and flavors is perfect for a snack or a delightful main dish. Dive into this delectable recipe and share it with your loved ones!