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Vibrant Spring Salad with Fresh Fruits and Greens

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Refreshing Spring Salad Recipe

Prep Time: 15 minutes
Total Time: 15 minutes
Description: Delight in the vibrant flavors of this Refreshing Spring Salad, perfect for a quick and healthy meal.

Category: Low Protein
Keywords: Low Cholesterol, Healthy, < 15 Mins, Refrigerator, Beginner Cook, Easy

Ingredients

Quantity Ingredient
1 Lettuce
1 Spinach
1 Red cabbage
1 Mandarin oranges
12-20 Strawberries
2 Kiwi
1/2 Red onion (sliced)
Salad dressing of choice

Nutritional Information (per serving)

Nutrient Amount
Calories 67.2
Total Fat 0.5 g
Saturated Fat 0.1 g
Cholesterol 0 mg
Sodium 54.8 mg
Total Carbohydrates 15.4 g
Dietary Fiber 3.9 g
Sugars 9 g
Protein 2.9 g

Instructions

  1. In a large salad bowl, combine the chopped lettuce, fresh spinach, and finely shredded red cabbage, creating a colorful base.
  2. Arrange the mandarin oranges along the inside rim of the bowl, adding a burst of citrus.
  3. Layer the strawberries and sliced kiwi on top of the oranges, creating a visually appealing presentation.
  4. Top the salad with rings of red onion for an extra crunch and flavor.
  5. Drizzle your favorite salad dressing over the top, ensuring even coverage.
  6. Cover the salad with plastic wrap and refrigerate for a brief period to allow the flavors to meld.
  7. Toss the salad gently before serving to mix all the delightful ingredients together.

Enjoy this light and refreshing Spring Salad as a perfect side dish or a quick meal!

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