Twisted Baked Beans
Description
If you’re not usually a fan of baked beans, this recipe may just change your mind! Originally discovered at a BBQ, these baked beans offer a unique and delicious flavor combination that blends savory, sweet, and just a hint of spice. Now, I’m passing this irresistible recipe on to you. Enjoy this flavorful twist on a classic dish!
Ingredients & Nutritional Information
Ingredient | Quantity |
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Onion (chopped) | 1 medium |
Green pepper (chopped) | 1/2 medium |
Brown sugar | 1 cup |
Mild salsa | 1/3 cup |
Ground beef (cooked and drained) | 1 pound |
Nutritional Information (Per Serving) | Amount |
---|---|
Calories | 353.8 kcal |
Fat Content | 9.2 g |
Saturated Fat Content | 3.5 g |
Cholesterol Content | 38.6 mg |
Sodium Content | 911.9 mg |
Carbohydrate Content | 54.7 g |
Fiber Content | 7.4 g |
Sugar Content | 33.7 g |
Protein Content | 18.6 g |
Instructions
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Cook the ground beef: In a skillet over medium heat, cook the ground beef until browned and fully cooked. Drain any excess fat to ensure the dish remains light and not too greasy.
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Prepare the vegetable mix: In a large oven-safe dish, combine the chopped onion and green pepper with the browned beef. The sweetness from the onions and the mild bite of the green pepper will complement the savory elements perfectly.
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Add the flavors: Stir in the brown sugar, which will give the beans a rich, molasses-like sweetness. Next, add the mild salsa. The salsa brings a little tang and just the right amount of spice to balance the sweetness. Mix everything well until all the ingredients are fully combined.
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Bake it to perfection: Preheat your oven to 350°F (175°C). Place the dish in the oven and bake for 45 minutes, allowing the flavors to meld together beautifully. The sugars will caramelize slightly, enhancing the overall taste and texture of the beans.
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Serve and enjoy: Once baked, remove the dish from the oven and let it sit for a few minutes before serving. These beans are perfect as a side dish at a BBQ or as a hearty addition to any meal.
ENJOY!
Recipe Notes
- For an extra twist, consider adding some crumbled bacon or a dash of hot sauce to the mixture before baking.
- Feel free to swap out the mild salsa for medium or spicy if you’re looking to amp up the heat.
Keywords
Low Cholesterol, Healthy, < 4 Hours, Easy