Broccoli-Swiss Cheese Casserole Recipe
Cook Time: 45 minutes
Prep Time: 20 minutes
Total Time: 1 hour 5 minutes
Description: Delight in the creamy and cheesy goodness of this Broccoli-Swiss Cheese Casserole, perfect for a comforting dinner or as a side dish. Share this easy recipe with family and friends from lovewithrecipes.com.
Recipe Category
- Cheese
Keywords
- Vegetable
- Oven
- Beginner Cook
- Less than 4 Hours
- Easy
- Inexpensive
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | cream-style cottage cheese |
| 3 | eggs |
| ¼ cup | butter (divided) |
| ⅓ cup | all-purpose flour |
| 4 cups | broccoli (chopped) |
| 2 cups | Swiss cheese (shredded) |
| 1 can (15 oz) | whole kernel corn (drained) |
| 1 | onion (chopped) |
| ¼ tsp | salt |
| ½ tsp | pepper |
| ¼ cup | butter (for sautéing breadcrumbs) |
| 6-8 slices | bacon (cooked and crumbled) |
| ⅓ cup | breadcrumbs |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 366.6 |
| Total Fat | 22.5 g |
| Saturated Fat | 13.4 g |
| Cholesterol | 139.9 mg |
| Sodium | 788 mg |
| Carbohydrates | 19.3 g |
| Dietary Fiber | 2.2 g |
| Sugars | 2.7 g |
| Protein | 23.4 g |
Instructions
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Prepare the Base Mixture: In a food processor, combine the cream-style cottage cheese, eggs, ¼ cup of butter, and all-purpose flour. Process this mixture until it achieves a smooth consistency, ensuring that all ingredients are thoroughly blended. Once smooth, set the mixture aside for later use.
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Mix the Filling: In a large mixing bowl, combine the chopped broccoli, shredded Swiss cheese, drained whole kernel corn, chopped onion, salt, and pepper. Stir this mixture until all the ingredients are evenly coated.
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Combine Mixtures: Gently fold the prepared cottage cheese mixture into the broccoli mixture, ensuring everything is well combined. This step will create a creamy and cheesy filling that brings together the flavors of the vegetables and cheese.
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Transfer to Casserole Dish: Pour the combined mixture into a greased, shallow 2-quart casserole dish, spreading it evenly to ensure even cooking.
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Prepare Breadcrumb Topping: In a small skillet, melt the remaining ¼ cup of butter over medium heat. Add the breadcrumbs to the skillet and sauté until they turn golden brown and crispy. Remove from heat and mix in the crumbled bacon.
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Assemble and Bake: Sprinkle the breadcrumb and bacon mixture generously over the top of the casserole. Bake in a preheated oven at 350°F (175°C) for approximately 45 minutes or until the casserole is set and the top is golden and bubbly.
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Serve and Enjoy: Allow the casserole to cool for a few minutes before serving. This Broccoli-Swiss Cheese Casserole makes a perfect side dish or a hearty main course, offering a delightful blend of flavors and textures. Enjoy this delicious recipe from lovewithrecipes.com with your family and friends!
This Broccoli-Swiss Cheese Casserole is not only simple to prepare but also packed with flavor, making it an excellent addition to any meal. With its creamy texture and cheesy goodness, it’s sure to be a hit at the dinner table. Enjoy the delightful blend of broccoli, Swiss cheese, and crispy bacon, making every bite a memorable one!
