Indonesian tempe recipes

Savory Sweet and Spicy Tempe Orek: A Flavorful Indonesian Delight

Average Rating
No rating yet
My Rating:

Sweet and Spicy Tempe Orek (Tempe Orek Pedas Manis)

Indulge in the rich flavors of Indonesia with this delightful Sweet and Spicy Tempe Orek recipe, combining the crunchy texture of fried tempe with a vibrant mix of spices. Perfect as a side dish or a snack, this dish brings a burst of flavor to your table.

Ingredients

Ingredient Quantity
Tempe 1 board
Fried peanuts 3 tablespoons
Chili peppers (to taste) 10 pieces
Palm sugar (gula merah) 1 piece
Cooking oil As needed
Salt To taste
Shallots (bawang merah) 2 cloves
Garlic (bawang putih) 1 clove

Instructions

  1. Prepare the Tempe: Start by slicing the tempe thinly to resemble matchsticks. This will help in ensuring even frying and better absorption of flavors.

  2. Chop the Aromatics: Next, prepare your spices by thinly slicing the chili peppers, shallots, and garlic. Feel free to adjust the number of chili peppers based on your heat preference.

  3. Fry the Tempe: In a hot pan, add enough cooking oil to deep fry. Once the oil is shimmering, carefully add the sliced tempe. Fry until golden and crispy, then remove and let it drain on paper towels.

  4. Sauté the Spices: In the same pan, reduce the heat and toss in the chopped chili peppers, shallots, and garlic. Sauté until fragrant, allowing the flavors to blend beautifully.

  5. Incorporate Sugar: Add the palm sugar to the sautéed mixture, stirring until it melts and combines with the spices, creating a sweet and spicy base.

  6. Combine Tempe and Season: Return the fried tempe to the pan, mixing well to coat each piece with the aromatic sauce. Season with salt to taste, adjusting according to your preference.

  7. Serve: Once everything is well combined and heated through, your Sweet and Spicy Tempe Orek is ready to be served. Enjoy it warm as a side dish or snack that bursts with flavor!


Nutritional Information:

Nutrient Amount per Serving
Calories Approximately 250 kcal
Protein 15 g
Total Fat 18 g
Saturated Fat 3 g
Carbohydrates 12 g
Dietary Fiber 6 g
Sugars 5 g
Sodium 300 mg

This recipe not only celebrates the unique taste of tempe but also showcases the aromatic and vibrant flavors typical of Indonesian cuisine, making it a must-try for those seeking to explore new culinary experiences. Whether you serve it at a gathering or enjoy it as a personal treat, this Sweet and Spicy Tempe Orek will surely delight your taste buds!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x