Lee Hong’s Cucumbers: A Refreshing Summer Delight
Description
Originating from the beloved Best of Bridge cookbook, this delightful cucumber recipe has become a crowd-pleaser, especially at barbecues and summer gatherings. The perfect side dish on a hot day, it offers a burst of flavor that keeps everyone coming back for more. I’ve learned to prepare a generous batch, as leftovers are a hot commodity, often making their way home with guests! Although the cucumbers may wilt slightly by the next day, the flavor only intensifies, ensuring each bite remains delicious. Additionally, feel free to enhance the dressing with fresh dill weed for an extra layer of flavor. For those looking for a lower-calorie option, substituting sugar with Splenda is a great choice, maintaining the dish’s overall taste.
Recipe Information
| Recipe Category | Vegetable |
|---|---|
| Preparation Time | 20 minutes |
| Cooking Time | 20 minutes |
| Total Time | 40 minutes |
| Servings | Makes a large batch (exact servings can vary) |
| Calories per Serving | 161.8 kcal |
Nutritional Information
| Nutritional Content | Amount |
|---|---|
| Fat | 6.9 g |
| Saturated Fat | 0.9 g |
| Cholesterol | 0 mg |
| Sodium | 1749 mg |
| Carbohydrates | 24.5 g |
| Fiber | 0.8 g |
| Sugar | 21.4 g |
| Protein | 0.8 g |
Ingredients
| Ingredient | Quantity |
|---|---|
| Salt | 1 teaspoon |
| English cucumber | 1 large |
| Sugar | 6 tablespoons |
| Spanish onion | 2 medium |
| White vinegar | 1 cup |
| Water | 8 ounces |
Instructions
-
Prepare the Cucumbers: Begin by slicing the English cucumber as thinly as possible. This step is crucial, as thinner slices allow for better absorption of the dressing flavors.
-
-
Layer and Salt: In a spacious bowl, arrange the cucumber slices in layers, sprinkling salt generously between each layer. Be cautious not to over-salt, as this can overpower the dish.
-
Rest Time: Allow the salted cucumber layers to sit for approximately 2 hours. This resting period helps draw out excess moisture, enhancing the overall texture of the cucumbers.
-
Rinse and Drain: After the resting time, rinse the cucumbers thoroughly under cold water until no salt remains. It is essential to ensure all the salt is washed away to prevent any lingering salty flavor. Drain the cucumbers well and pat them dry with a clean kitchen towel.
-
Prepare the Onions: Thinly slice the Spanish onions and gently separate the rings. These onions will add a lovely crunch and sharpness to the dish.
-
Make the Dressing: In a separate mixing bowl, combine the sugar and oil. Stir well to dissolve the sugar, then add the white vinegar and water. Adjust the balance by adding more sugar or vinegar according to your taste preference; the dressing should have a pleasing tanginess that complements the cucumbers.
-
Combine Ingredients: Add the rinsed cucumber slices and sliced onions to the vinegar dressing. Toss everything together gently to ensure the cucumbers and onions are well coated.
-
Marinate: Cover the bowl and refrigerate for at least a couple of hours. Stir occasionally to help the flavors meld together beautifully. The longer it sits, the more flavorful it becomes.
-
Serve: These cucumbers are a fantastic accompaniment to steak, chicken, or any barbecue fare. They also pair wonderfully with deli-style sandwiches, making them a versatile addition to any meal.
-
Storage and Variations: This recipe scales well, making it easy to double or triple for larger gatherings. The dressing quantity is generous, ensuring the cucumbers are fully immersed, which enhances their flavor absorption. As an added note, you can mix in some fresh dill weed into the dressing for a delightful herbal note.
-
Alternative Sweetener: For those preferring a lower-calorie option, consider substituting Splenda for sugar. It typically does not alter the taste significantly, but it’s always wise to adjust according to your palate.
Final Thoughts
Whether enjoyed fresh at a summer barbecue or marinated overnight for even more flavor, Lee Hong’s Cucumbers offer a refreshing and flavorful side that is sure to be a hit. This recipe exemplifies how simple ingredients can come together to create something truly special and satisfying. Enjoy this delightful dish and share it with your loved ones at your next gathering!
