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Dad’s Classic Oatmeal Cookies: A Timeless Treat

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Copycat Dad’s Oatmeal Cookies Recipe

Indulge in the delightful taste of homemade oatmeal cookies with this Copycat Dad’s Oatmeal Cookies recipe, a beloved classic that brings back fond memories of family gatherings and shared treats. These cookies are not only incredibly delicious but also easy to prepare, making them a perfect choice for your next gathering or a simple afternoon snack. With a beautiful balance of sweetness and spices, this recipe is sure to impress everyone.

Recipe Overview

  • Prep Time: 15 minutes
  • Cook Time: 2 hours 20 minutes
  • Total Time: 2 hours 35 minutes
  • Servings: Approximately 30 cookies
  • Category: Dessert
  • Rating: 4.5 (Based on 3 reviews)

Ingredients

To create these scrumptious cookies, gather the following ingredients:

Ingredient Quantity
Butter 1 cup
White Sugar 1 cup
Brown Sugar 1 cup
Eggs 2 large
Vanilla Extract 1 tablespoon
All-Purpose Flour 1½ cups
Ground Cinnamon 2 teaspoons
Ground Allspice 2 teaspoons
Ground Cloves ½ teaspoon
Salt ½ teaspoon
Baking Soda 1 teaspoon
Quick-Cooking Oats 3 cups

Nutritional Information

Here’s the nutritional breakdown per cookie to help you enjoy them mindfully:

Nutrient Amount
Calories 168.1 kcal
Total Fat 7.1 g
Saturated Fat 4.1 g
Cholesterol 30.4 mg
Sodium 111.8 mg
Total Carbohydrates 24.4 g
Dietary Fiber 1.1 g
Sugars 13.9 g
Protein 2.5 g

Instructions

Creating the perfect Copycat Dad’s Oatmeal Cookies involves a few simple steps that lead to a delicious outcome:

  1. Cream the Mixture: In a large mixing bowl, begin by creaming together the butter, white sugar, and brown sugar until the mixture is fluffy and well combined, which usually takes about 2-3 minutes with an electric mixer on medium speed.

  2. Add Eggs and Vanilla: Next, incorporate the eggs one at a time, ensuring each egg is fully mixed in before adding the next. Add the vanilla extract, and mix until everything is blended smoothly.

  3. Combine Dry Ingredients: In a separate bowl, whisk together the all-purpose flour, ground cinnamon, ground allspice, ground cloves, salt, and baking soda. This step ensures that the spices and leavening agents are evenly distributed throughout the flour.

  4. Mix Dry Ingredients into Wet: Gradually add the dry mixture to the creamed butter mixture, stirring gently until just combined. Be careful not to overmix, as this can lead to tougher cookies.

  5. Incorporate the Oats: Gently fold in the quick-cooking oats, ensuring they are evenly distributed throughout the dough. This will provide the delightful texture characteristic of oatmeal cookies.

  6. Let the Dough Rest: After combining all ingredients, let the dough stand at room temperature for about 2 hours. This resting period allows the flavors to meld together, resulting in a more flavorful cookie.

  7. Preheat the Oven: About 15 minutes before you are ready to bake, preheat your oven to 375°F (190°C). This ensures your cookies will bake evenly and have the perfect texture.

  8. Prepare the Baking Sheets: Lightly grease your cookie sheets or line them with parchment paper to prevent sticking.

  9. Shape the Cookies: Using a tablespoon, drop rounded balls of dough onto the prepared cookie sheets, spacing them about 2 inches apart. Flatten the cookies slightly with the back of a spoon to ensure even baking.

  10. Bake to Perfection: Bake the cookies in the preheated oven for approximately 10 minutes, or until they are just set. Do not overbake; you want to take the cookies out when they are still puffy and the edges are just beginning to brown.

  11. Cool on Sheets: Allow the cookies to cool on the baking sheets for about 1-2 minutes. They will be delicate at this stage, so handle them gently.

  12. Transfer and Cool Completely: After a few minutes, carefully transfer the cookies to a wire rack to cool completely. It is important to allow them to cool fully as they will firm up and become easier to handle.

These Copycat Dad’s Oatmeal Cookies are best enjoyed fresh but can be stored in an airtight container for several days. The combination of spices and oats gives these cookies a comforting flavor that will have everyone asking for seconds.

Final Thoughts

With their chewy texture and warm spices, these oatmeal cookies are a wonderful treat for any occasion, be it a casual afternoon or a festive gathering. So, gather your ingredients, follow the steps, and indulge in these heartwarming cookies that will surely evoke fond memories and create new ones for you and your loved ones. Whether shared among family or savored alone, each bite of these cookies is a little taste of nostalgia that’s sure to satisfy.

For more delicious recipes, tips, and tricks, explore other delightful offerings at lovewithrecipes.com.

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