Food Ingredients info

Nutritious Reduced Fat Milk: A Creamy Calcium Boost for Your Recipes

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Milk, Reduced Fat Fluid

Description:
This nutrient-rich reduced fat fluid milk contains 2% milkfat and is fortified with essential vitamins A and D, making it a great addition to your daily diet.

Nutritional Information Amount per Serving
Energy (kcal) 56.0
Protein (g) 3.95
Total Fat (g) 1.98
Saturated Fat (g) 1.232
Carbohydrates (g) 5.49
Sugars (g) 5.26
Fiber (g) 0.0
Calcium (mg) 143.0
Iron (mg) 0.06
Magnesium (mg) 16.0
Phosphorus (mg) 112.0
Potassium (mg) 182.0
Sodium (mg) 59.0
Zinc (mg) 0.45
Copper (mcg) 0.008
Manganese (mg) 0.002
Selenium (mcg) 2.6
Vitamin C (mg) 1.1
Thiamin (mg) 0.045
Riboflavin (mg) 0.194
Niacin (mg) 0.101
Vitamin B6 (mg) 0.051
Folate (mcg) 6.0
Vitamin B12 (mcg) 0.43
Vitamin A (mcg) 0.0
Vitamin E (mg) 0.04
Vitamin D2 (mcg) 1.0

Allergen Information:
Contains milk. May not be suitable for individuals with lactose intolerance or milk allergies.

Dietary Preference:
This product is ideal for those seeking a lower-fat option while still enjoying the benefits of dairy, making it suitable for various diets, including those focused on calcium intake.

Advice:
Incorporate reduced fat milk into smoothies, cereals, or as a base for sauces to enhance flavor and nutrition without excessive fat content.

Conclusion:
Reduced fat fluid milk is a versatile ingredient that not only adds richness to your dishes but also provides essential nutrients, making it a wholesome choice for health-conscious individuals.

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