Strawberry and Pineapple Frozen Salad Recipe
This refreshing Strawberry and Pineapple Frozen Salad is perfect for enjoying during the fresh strawberry season or as a cooling dish on a hot summer day. It also makes a delightful side dish for holiday meals. The best part is that it can be made ahead of time, frozen, and served when needed, making it a convenient and flavorful addition to your meals.
Ingredients
| Ingredient | Quantity |
|---|---|
| Cream Cheese | 1 1/3 cups |
| Sugar | 8 tablespoons |
| Salt | 1/2 teaspoon |
| Fresh Strawberries (chopped) | 1 1/4 cups |
| Pineapple Rings | 1-2 rings |
| Chopped Nuts (optional) | 1/2 cup |
| Lettuce Leaves (for serving) | 4 leaves |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 397.9 kcal |
| Fat Content | 24.4 g |
| Saturated Fat Content | 15.2 g |
| Cholesterol Content | 77.6 mg |
| Sodium Content | 340.4 mg |
| Carbohydrate Content | 42.4 g |
| Fiber Content | 1.9 g |
| Sugar Content | 36.1 g |
| Protein Content | 5.6 g |
Preparation Time: 15 Minutes
Total Time: 15 Minutes (plus freezing time)
Recipe Instructions
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Prepare the Mixture: In a mixing bowl, combine the cream cheese, sugar, salt, and chopped fresh strawberries. Stir them together until the ingredients are well-blended and smooth. If you’d like to add a bit of crunch, you can mix in some chopped nuts at this point.
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Layer the Pineapple Rings: Take an 8×8-inch dish or a similarly sized baking dish and place the pineapple rings on the bottom, ensuring they cover the base.
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Add the Strawberry Mixture: Pour the creamy strawberry mixture over the pineapple rings, spreading it evenly across the dish. The pineapple acts as a sweet and tangy base that complements the smooth, rich flavor of the strawberry mixture.
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Freeze the Salad: Place the dish in the freezer and allow it to freeze until firm, about 2 hours or more. This allows the flavors to meld together and the texture to become beautifully creamy.
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Serve the Frozen Salad: Once frozen, cut the dessert into fourths. For a beautiful presentation, serve each portion on a fresh lettuce leaf, adding a touch of elegance to this simple yet delicious dish.
Tips and Variations:
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Add Nuts for Extra Crunch: If you love a little texture contrast, consider mixing in some chopped walnuts or pecans. These will add a satisfying crunch and deepen the flavor profile.
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Make Ahead: This frozen salad is perfect for making in advance. Simply prepare it a day or two ahead of time, and store it in the freezer until ready to serve.
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Tropical Twist: For a more tropical flair, consider adding small chunks of mango or kiwi to the strawberry mixture.
Why You’ll Love This Strawberry and Pineapple Frozen Salad:
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Quick and Easy: With just 15 minutes of preparation time, you can whip up this delicious treat and have it ready to freeze in no time. It’s an excellent option for last-minute gatherings or when you want a cool and refreshing side dish.
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Versatile: Whether you serve it as a side dish at a holiday meal, a summer barbecue, or a light dessert, this frozen salad is sure to impress your guests.
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Refreshing: The combination of creamy cheese, fresh strawberries, and sweet pineapple makes for a balanced and refreshing dish that will cool you off on the hottest of days.
This Strawberry and Pineapple Frozen Salad brings the taste of summer to your table, providing a sweet and tangy bite that’s perfect for any occasion. It’s easy, inexpensive, and a true crowd-pleaser—make sure to add it to your next gathering!
Enjoy this sweet and cool treat, and for more delicious recipes, visit Love With Recipes.
