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Healthy Unsweetened Applesauce with Vitamin C – Low-Calorie, Nutrient-Rich Snack

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Applesauce, Unsweetened with Vitamin C – Nutritional Information

Applesauce is a versatile and healthful addition to your meals, especially when it is unsweetened and fortified with vitamin C. It’s a naturally low-calorie, nutrient-dense option that adds a hint of sweetness without the added sugars of other processed snacks. Below, you’ll find a comprehensive breakdown of the nutritional profile for unsweetened applesauce with vitamin C, perfect for those seeking to maintain a healthy lifestyle or add a light, refreshing ingredient to their recipes.


Nutritional Breakdown per 100g:

Nutrient Amount
Energy 42 kcal
Protein 0.17 g
Fat 0.1 g
Saturated Fat 0.008 g
Carbohydrates 11.27 g
Fiber 1.1 g
Sugar 9.39 g
Calcium 4 mg
Iron 0.23 mg
Magnesium 3 mg
Phosphorus 5 mg
Potassium 74 mg
Sodium 2 mg
Zinc 0.03 mg
Copper 0.027 mcg
Manganese 0.025 mg
Selenium 0.3 mcg
Vitamin C 21.2 mg
Thiamin (Vitamin B1) 0.026 mg
Riboflavin (Vitamin B2) 0.03 mg
Niacin (Vitamin B3) 0.084 mg
Vitamin B6 0.027 mg
Folate 3 mcg
Vitamin B12 0 mcg
Vitamin A 1 mcg
Vitamin E 0.16 mg
Vitamin D2 0 mcg

Allergen Information:

This unsweetened applesauce is naturally free from common allergens such as gluten, dairy, nuts, and soy. It’s a great option for those with food sensitivities or allergies. Always verify the ingredient label if you have concerns about cross-contamination, especially with packaged products.

Dietary Preferences:

  • Vegan: No animal-derived ingredients.
  • Vegetarian: Suitable for vegetarian diets.
  • Gluten-Free: This product is inherently gluten-free.
  • Low Fat: With only 0.1g of fat per 100g, this applesauce fits into a low-fat diet.
  • Low Sugar: Naturally sweetened by apples, with no added sugars.

Usage Tips:

Unsweetened applesauce is incredibly versatile. Use it as a healthier substitute for butter or oil in baking recipes, or as a topping for pancakes, oatmeal, or yogurt. It’s also a great ingredient for smoothies or a natural sweetener in your homemade sauces and dressings. Plus, with the added benefit of vitamin C, it helps support the immune system while offering a refreshing and nutritious addition to any dish.

Conclusion:

Applesauce, unsweetened and fortified with vitamin C, is a nutrient-packed food ingredient that brings both flavor and health benefits to your kitchen. Whether you’re looking for a healthy snack, a baking ingredient, or a nutritious addition to your meals, this applesauce is a wonderful choice. It’s low in calories, high in vitamin C, and free from allergens, making it suitable for a wide range of dietary preferences. So, next time you’re at the grocery store, consider adding this wholesome ingredient to your pantry for its versatility and health benefits.

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