Pork Fresh Loin Country-Style Ribs (Bone-In, Cooked & Roasted)
Pork fresh loin country-style ribs are a delectable cut of meat, offering a flavorful and juicy option for any meal. These bone-in ribs are expertly roasted and cooked to perfection, providing a rich taste and tender texture. Packed with protein and essential nutrients, they make for an excellent choice for those looking to enjoy a hearty, satisfying dish.
Nutritional Information (Per Serving):
Nutrient | Amount |
---|---|
Energy | 227 kcal |
Protein | 29.2 g |
Fat | 11.38 g |
Saturated Fat | 3.766 g |
Carbohydrates | 0.0 g |
Fiber | 0.0 g |
Sugar | 0.0 g |
Calcium | 31 mg |
Iron | 0.98 mg |
Magnesium | 22 mg |
Phosphorus | 235 mg |
Potassium | 390 mg |
Sodium | 91 mg |
Zinc | 3.94 mg |
Copper | 0.107 mcg |
Manganese | 0.021 mg |
Selenium | 47.6 mcg |
Vitamin C | 0.0 mg |
Thiamine (B1) | 0.574 mg |
Riboflavin (B2) | 0.458 mg |
Niacin (B3) | 7.82 mg |
Vitamin B6 | 0.523 mg |
Folate (B9) | 0.0 mcg |
Vitamin B12 | 0.9 mcg |
Vitamin A | 1.0 mcg |
Vitamin E | 0.27 mg |
Vitamin D2 | 1.1 mcg |
These ribs are not only a great source of high-quality protein but also contain essential vitamins and minerals such as zinc, magnesium, and phosphorus. While they are low in carbohydrates and fiber, they pack a punch in terms of energy, making them a perfect option for those looking to fuel their body with a balanced intake of nutrients. The rich taste and tenderness of the pork loin country-style ribs also make them a versatile ingredient for various recipes, whether you’re grilling, roasting, or slow-cooking.
Dietary Preferences:
- High in Protein: Ideal for muscle maintenance and growth.
- Low in Carbohydrates: Suitable for low-carb or ketogenic diets.
- No Added Sugar: Perfect for those avoiding sugar in their meals.
Allergen Information:
- Allergens: None identified.
Advice:
For a well-rounded meal, consider pairing these delicious pork loin country-style ribs with a side of roasted vegetables or a leafy green salad. You can also serve them with a light sauce or marinade to enhance their flavor profile. Whether you’re preparing them for a family dinner or a special occasion, these ribs are sure to be a crowd-pleaser.
Conclusion:
Pork fresh loin country-style ribs offer an excellent combination of rich flavor, high protein content, and essential nutrients, making them a fantastic addition to any diet. Whether you’re grilling, roasting, or slow-cooking, this cut of meat is versatile and can be enjoyed in various ways to satisfy both your taste buds and nutritional needs.