Food Ingredients info

Pan-Broiled Boneless Pork Loin Chops with Salt: High-Protein, Low-Carb Delight

Average Rating
No rating yet
My Rating:

Pork Fresh Loin Top Loin (Chops), Boneless with Added Salt, Cooked, Pan-Broiled

This tender and flavorful pork chop is an excellent choice for those seeking a high-protein, low-carbohydrate option. Boneless pork loin chops are seasoned with added salt and cooked to perfection through pan-broiling, resulting in a savory dish that is both satisfying and nutritious.

Nutritional Information (Per Serving)

Nutrient Amount
Energy 169 kcal
Protein 28.95 g
Total Fat 5.0 g
Saturated Fat 1.797 g
Carbohydrates 0.0 g
Fiber 0.0 g
Sugar 0.0 g
Calcium 10.0 mg
Iron 0.63 mg
Magnesium 28.0 mg
Phosphorus 320.0 mg
Potassium 517.0 mg
Sodium 209.0 mg
Zinc 2.02 mg
Copper 0.063 mcg
Manganese 0.0 mg
Selenium 37.7 mcg
Vitamin C 0.0 mg
Thiamin (Vitamin B1) 0.631 mg
Riboflavin (Vitamin B2) 0.188 mg
Niacin (Vitamin B3) 10.323 mg
Vitamin B6 0.489 mg
Folate 1.0 mcg
Vitamin B12 0.52 mcg
Vitamin A 0.0 mcg
Vitamin E 0.23 mg
Vitamin D2 0.0 mcg

Allergen Information

This dish contains no significant allergens aside from the added salt used in the cooking process. If you have specific sensitivities to sodium, you may wish to adjust the seasoning to suit your needs.

Dietary Preferences

  • Gluten-Free: Yes
  • Dairy-Free: Yes
  • Low-Carb: Yes
  • High-Protein: Yes
  • Paleo: Yes
  • Keto-Friendly: Yes

Advice

Boneless pork loin chops are an ideal source of lean protein, making them perfect for anyone looking to build muscle, maintain a healthy weight, or follow a high-protein, low-carb diet. Pair them with a variety of vegetables or a fresh salad for a balanced meal. Additionally, if you are watching your sodium intake, consider reducing or eliminating the added salt or using a salt substitute to suit your dietary needs.

Conclusion

Pork loin chops are not only delicious and versatile but also packed with essential nutrients like protein, iron, and potassium, making them a perfect addition to any meal plan. Whether grilled, baked, or pan-broiled, this lean cut of meat offers a nutritious and tasty option for those looking for a satisfying yet healthy dish.

My Rating:

Loading spinner
Back to top button