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Frozen Asparagus Nutrition Facts and Health Benefits

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Nutritional Breakdown of Frozen Asparagus (Unprepared)

At Love With Recipes, we believe in promoting wholesome and nutrient-packed ingredients that enrich your culinary creations. Below is a detailed nutritional profile of frozen, unprepared asparagus, a vibrant and healthful ingredient cherished for its versatility in countless recipes.


Nutritional Information (Per 100g of Frozen Asparagus):

Nutrient Amount Benefit
Energy (kcal) 24.0 kcal Low in calories, making it ideal for weight-conscious diets.
Protein 3.23 g Supports muscle repair and overall growth.
Total Fat 0.23 g Very low in fat, a heart-healthy choice.
Saturated Fats 0.052 g Minimal saturated fat contributes to maintaining a healthy cholesterol level.
Carbohydrates 4.1 g Provides a light energy boost without excess sugars.
Fiber 1.9 g Aids digestion and promotes gut health.
Sugars 0.0 g Naturally sugar-free, suitable for diabetic diets.

Essential Minerals

Mineral Amount Benefit
Calcium 25.0 mg Contributes to strong bones and teeth.
Iron 0.73 mg Essential for oxygen transport in the blood.
Magnesium 14.0 mg Plays a vital role in muscle and nerve function.
Phosphorus 64.0 mg Supports healthy bones and energy production.
Potassium 253.0 mg Helps maintain normal blood pressure and muscle function.
Sodium 8.0 mg Extremely low in sodium, perfect for low-sodium diets.
Zinc 0.59 mg Boosts immune health and supports cellular repair.
Copper 0.137 mg Aids in iron absorption and red blood cell formation.
Manganese 0.203 mg Supports bone health and metabolic processes.
Selenium 1.7 mcg Acts as an antioxidant and promotes thyroid health.

Vitamins

Vitamin Amount Benefit
Vitamin C 31.8 mg A powerful antioxidant that supports immunity and skin health.
Thiamin (B1) 0.121 mg Boosts energy production and brain function.
Riboflavin (B2) 0.131 mg Promotes healthy skin and cellular energy.
Niacin (B3) 1.202 mg Supports energy metabolism and nervous system health.
Vitamin B6 0.111 mg Essential for brain development and mood regulation.
Folate (B9) 191.0 mcg Vital for cell division, especially during pregnancy.
Vitamin B12 0.0 mcg Naturally absent, making it vegan-friendly.
Vitamin A 47.0 mcg Supports healthy vision, skin, and immune function.
Vitamin E 0.0 mg No significant content.
Vitamin D2 0.0 mcg Naturally absent.

Why Choose Frozen Asparagus?

Frozen asparagus retains much of its nutritional value through flash-freezing, making it an accessible and practical choice for year-round use. It’s perfect for soups, salads, stir-fries, and more, offering a vibrant burst of flavor and nutrition without the hassle of trimming and prepping fresh asparagus.


Dietary Information

  • Allergen-Free: Naturally free from common allergens like gluten, nuts, dairy, and soy.
  • Suitable For:
    • Vegetarian and Vegan Diets.
    • Low-Calorie and Low-Fat meal plans.
    • Diabetic-Friendly due to its low carbohydrate and zero sugar content.

Frozen asparagus is a nutrient-dense powerhouse, perfect for adding color, texture, and a dose of health to your favorite dishes. Stay tuned to Love With Recipes for more ways to use this versatile ingredient in your kitchen!

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