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Rich Chocolate Ice Cream (No Sugar Added) – Guilt-Free Dessert with Protein & Calcium

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Chocolate Ice Cream (No Sugar Added) – Nutritional Information & Ingredients

Indulge in a rich, creamy chocolate ice cream that is not only delicious but also crafted without any added sugar. This frozen treat provides a balanced profile of nutrients, making it a perfect option for those looking to satisfy their sweet tooth while being mindful of sugar intake. The combination of flavors and texture delivers a guilt-free dessert experience, whether enjoyed as an after-dinner treat or a midday pick-me-up.

Ingredients

  • Water
  • Cocoa Powder (processed with alkali)
  • Milk Protein Concentrate
  • Vegetable Oils (Palm, Coconut)
  • Glycerin
  • Erythritol (a sugar substitute)
  • Corn Starch
  • Xanthan Gum (thickening agent)
  • Natural Flavors
  • Salt
  • Potassium Sorbate (preservative)
  • Calcium Carbonate

This sugar-free chocolate ice cream is made with carefully selected ingredients that maintain both taste and texture without compromising nutritional benefits. It uses erythritol, a natural sugar substitute, which provides sweetness without raising blood sugar levels.

Nutritional Information per 100g

Nutrient Amount
Energy 173 kcal
Protein 3.54 g
Total Fat 5.74 g
Saturated Fat 3.61 g
Carbohydrates 26.79 g
Dietary Fiber 0.9 g
Sugars 5.65 g
Calcium 121 mg
Iron 0.48 mg
Magnesium 15 mg
Phosphorus 106 mg
Potassium 196 mg
Sodium 75 mg
Zinc 0.4 mg
Copper 0.018 mcg
Manganese 0.009 mg
Selenium 2.9 mcg
Vitamin C 0.7 mg
Thiamin (B1) 0.044 mg
Riboflavin (B2) 0.18 mg
Niacin (B3) 0.111 mg
Vitamin B6 0.042 mg
Folate (B9) 5.0 mcg
Vitamin B12 0.38 mcg
Vitamin A 75.0 mcg
Vitamin E 0.3 mg
Vitamin D2 0.1 mcg

Allergen Information

This product contains milk and milk-derived ingredients. It may also contain traces of soy due to shared production lines. Please check the packaging for further allergen details.

Dietary Preferences

  • No Added Sugar – Ideal for individuals managing their sugar intake or following a low-sugar diet.
  • Gluten-Free – Suitable for those with gluten sensitivities or celiac disease.
  • Suitable for Lacto-Vegetarians – Contains dairy but is free from meat-based ingredients.

Health Benefits

Chocolate ice cream without added sugar offers a satisfying option for those who love dessert but want to limit their sugar intake. This version still provides an enjoyable sweetness, thanks to erythritol, which has no calories and does not spike blood sugar levels. The added nutritional benefits from protein, calcium, and other minerals help round out the treat as a more wholesome indulgence.

  • Protein: With 3.54g of protein per 100g, this ice cream supports muscle repair and overall wellness.
  • Minerals: It’s a good source of calcium and phosphorus, both essential for strong bones and dental health.
  • Low in Sodium: At just 75mg per 100g, this ice cream fits well within a balanced diet.
  • Vitamins: Packed with essential vitamins like Vitamin A, B12, and D, this ice cream can contribute to your daily nutrient intake.

Advice

While this chocolate ice cream is a healthier alternative to traditional sugar-laden varieties, it is still a calorie-dense treat. If you’re monitoring your calorie intake or trying to lose weight, enjoy in moderation. Pair with fresh fruit or a small handful of nuts to create a balanced, delightful dessert that satisfies both your sweet cravings and your nutritional needs.

Conclusion

Chocolate ice cream with no added sugar is a perfect compromise for those who want to indulge in a sweet treat without the guilt. Packed with protein, vitamins, and minerals, it offers more than just taste—it’s a nutrient-rich snack that fits well into a healthier lifestyle. Whether you’re managing sugar intake, following a gluten-free diet, or simply want to enjoy a lower-calorie ice cream, this dessert is sure to be a crowd-pleaser. Enjoy it as a stand-alone indulgence or pair it with other health-conscious ingredients for a well-rounded treat.

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