McDonald’s Hotcakes (Plain) – Nutritional Information
Description:
McDonald’s Hotcakes (Plain) are a delicious and satisfying breakfast choice, perfect for those who enjoy a warm and fluffy pancake meal to kick-start the day. These hotcakes are simple yet flavorful, with a light texture that pairs beautifully with syrup or butter. They are a convenient option for those on the go or for anyone looking for a quick yet filling meal.
Nutritional Breakdown (Per Serving):
- Energy: 228 kcal
- Protein: 6.0 g
- Total Fat: 5.84 g
- Saturated Fat: 1.158 g
- Carbohydrates: 38.27 g
- Fiber: 1.4 g
- Sugar: 8.84 g
- Minerals:
- Calcium: 84 mg
- Iron: 1.83 mg
- Magnesium: 19 mg
- Phosphorus: 260 mg
- Potassium: 173 mg
- Sodium: 358 mg
- Zinc: 0.42 mg
- Copper: 0.091 mcg
- Manganese: 0.253 mg
- Selenium: 0.0 mcg
- Vitamins:
- Vitamin C: 0.0 mg
- Thiamin (Vitamin B1): 0.299 mg
- Riboflavin (Vitamin B2): 0.267 mg
- Niacin (Vitamin B3): 2.17 mg
- Vitamin B6: 0.077 mg
- Folate: 0.0 mcg
- Vitamin B12: 0.0 mcg
- Vitamin A: 3.0 mcg
- Vitamin E: 0.7 mg
- Vitamin D2: 0.0 mcg
Allergen Information:
McDonald’s Hotcakes (Plain) contain common allergens such as wheat and dairy. Individuals with allergies to gluten or lactose should avoid this product. Additionally, it may be produced in an environment that processes other allergens like soy, eggs, and tree nuts.
Dietary Preferences:
- Vegetarian: Yes
- Vegan: No (contains dairy)
- Gluten-Free: No (contains wheat)
- Nut-Free: Yes (based on available ingredients, but cross-contamination is possible)
Tips & Serving Suggestions:
- Perfect Pairings: McDonald’s Hotcakes are best served with maple syrup, fresh fruit, or a dollop of whipped cream. For a savory twist, pair them with bacon or sausage for a well-rounded breakfast.
- Customization: For a healthier version, try adding a sprinkle of cinnamon or a handful of berries on top for an extra burst of flavor.
- For a Family Breakfast: McDonald’s Hotcakes are an excellent option for busy mornings. They are easy to prepare in larger quantities, making them a great choice for feeding multiple people in no time.
Conclusion:
McDonald’s Hotcakes (Plain) offer a tasty, moderate-calorie breakfast that provides a good source of carbohydrates and a small amount of protein. While not particularly high in vitamins and minerals, they are a satisfying option when paired with nutrient-rich toppings or side dishes. Ideal for anyone craving a quick, tasty breakfast, these pancakes are sure to please with their light and fluffy texture.
