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Ultimate Blueberry Pancakes by Kellogg’s Eggo: Nutrition & Ingredients

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Kellogg’s Eggo Blueberry Pancakes: Nutritional Information and Ingredients

Discover the deliciously convenient Kellogg’s Eggo Blueberry Pancakes, a breakfast favorite loaded with the sweet, juicy flavor of blueberries in every bite. These pancakes are perfect for busy mornings or a quick snack, providing the right balance of energy and essential nutrients.


Nutritional Information (per serving)

Nutrient Amount (per serving)
Energy 245.0 kcal
Protein 5.3 g
Total Fat 7.4 g
– Saturated Fat 1.2 g
Total Carbohydrates 39.9 g
– Dietary Fiber 1.0 g
– Sugars 10.1 g
Minerals
– Calcium 76.0 mg
– Iron 5.1 mg
– Magnesium 0.0 mg
– Phosphorus 190.0 mg
– Potassium 50.0 mg
– Sodium 480.0 mg
– Zinc 0.0 mg
– Copper 0.0 mcg
– Manganese 0.0 mg
– Selenium 0.0 mcg
Vitamins
– Vitamin C 0.0 mg
– Thiamin (B1) 0.29 mg
– Riboflavin (B2) 0.32 mg
– Niacin (B3) 3.8 mg
– Vitamin B6 0.38 mg
– Folate 0.0 mcg
– Vitamin B12 1.1 mcg
– Vitamin A 286.0 mcg
– Vitamin E 0.0 mg
– Vitamin D2 0.0 mcg

Ingredients

These pancakes are crafted with high-quality ingredients to deliver the perfect blend of flavor and texture. Here’s a glimpse into their composition:

  • Enriched Flour: Wheat flour fortified with essential nutrients like iron and B vitamins.
  • Blueberries: A burst of natural sweetness and antioxidants.
  • Milk: Adds richness and supports a creamy texture.
  • Eggs: Contribute to the pancake’s fluffy structure while providing protein.
  • Sugar: Adds sweetness for a delectable taste.
  • Vegetable Oil: A blend of oils to maintain moisture and texture.
  • Leavening Agents: Baking powder and other ingredients to create the classic pancake rise.
  • Natural and Artificial Flavors: Enhance the authentic blueberry flavor.
  • Salt: Balances the flavors perfectly.

Allergen Information

  • Contains wheat, milk, and eggs.
  • Manufactured in a facility that may process nuts and soy. Please review packaging for any updates to allergen details.

Dietary Preferences

  • Vegetarian-Friendly: Suitable for a lacto-ovo vegetarian diet.
  • Low in Saturated Fat: Contains only 1.2 g of saturated fat per serving.
  • Convenient Breakfast Option: Perfect for busy individuals looking for a quick, balanced meal.

Advice for Best Enjoyment

  1. Preparation: Simply heat in a toaster or microwave for a warm, fluffy treat.
  2. Pairing Suggestions: Serve with fresh fruit, a dollop of whipped cream, or a drizzle of maple syrup for a complete breakfast experience.
  3. Storage: Keep frozen until ready to use to maintain the best quality.

Conclusion

Kellogg’s Eggo Blueberry Pancakes are a delightful way to start your day, offering a blend of convenience, flavor, and essential nutrients. Whether enjoyed on their own or paired with your favorite toppings, they are sure to bring smiles to the breakfast table!

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