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Classic Mother’s Macaroon Cookies: Sweet, Coconutty Bliss with Nutritional Benefits

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Mother’s Macaroon Cookies: Nutritional Information

Delight in the nostalgic flavors of Mother’s Macaroon Cookies, a perfect treat that combines sweetness, rich textures, and a burst of nutritional value. Whether enjoyed with a cup of coffee or shared with loved ones, these cookies deliver a satisfying experience. Below is a detailed look at the nutritional content of this beloved recipe:


Nutritional Overview

Nutrient Amount per Serving
Energy 552 kcal
Protein 6.1 g
Fat 34.1 g
Saturated Fats 18.1 g
Carbohydrates 55.7 g
Dietary Fiber 4.1 g
Sugars 25.4 g
Calcium 0 mg
Iron 2.4 mg
Magnesium 26 mg
Phosphorus 116 mg
Potassium 152 mg
Sodium 284 mg
Zinc 0.7 mg
Copper 0 mcg
Manganese 0 mg
Selenium 0 mcg
Vitamin C 0 mg
Thiamin (Vitamin B1) 0.3 mg
Riboflavin (Vitamin B2) 0.24 mg
Niacin (Vitamin B3) 2.3 mg
Vitamin B6 0.21 mg
Folate 0 mcg
Vitamin B12 0.1 mcg
Vitamin A 0 mcg
Vitamin E 0 mg
Vitamin D2 0 mcg

Key Ingredients & Their Health Benefits

Mother’s Macaroon Cookies are a wholesome treat, packed with a balance of energy-providing carbohydrates, healthy fats, and a modest amount of protein. The ingredients used offer several health benefits:

  • Carbohydrates: With a healthy 55.7g of carbs per serving, the cookies provide a good source of energy, making them ideal for a quick snack.
  • Healthy Fats: The 34.1g of fat, which includes 18.1g of saturated fats, give these cookies a rich, satisfying texture. While consuming high amounts of saturated fat is best limited, the fat content in these macaroons adds indulgence and moisture to the treat.
  • Protein: At 6.1g per serving, these macaroons offer a modest amount of protein, which helps in muscle repair and satiety.
  • Dietary Fiber: With 4.1g of fiber, these cookies can contribute to your daily fiber intake, aiding in digestion and promoting gut health.
  • Iron: These cookies are an excellent source of iron, with 2.4mg per serving, supporting healthy blood and oxygen transport throughout your body.
  • Magnesium & Phosphorus: These two essential minerals, contributing 26mg and 116mg respectively, are vital for strong bones and energy production.

Allergen Information

Mother’s Macaroon Cookies are typically made with coconut, eggs, sugar, and a few other simple ingredients. Common allergens may include:

  • Coconut: A potential allergen for some individuals.
  • Eggs: Present as a binding agent and an important ingredient.
  • Sugar: Used as a primary sweetener.

These macaroons are not suitable for individuals with allergies to coconut or eggs. Always check specific ingredients for potential cross-contamination or variations.

Dietary Preferences

These cookies are suitable for individuals looking for:

  • Vegetarian Options: Made without any meat or animal byproducts, this recipe fits into a vegetarian lifestyle.
  • Gluten-Free: Typically made without flour, these cookies can often be a gluten-free treat, but ensure that all ingredients used are certified gluten-free.
  • Dairy-Free: Can be made without any dairy ingredients for those with dairy sensitivities or allergies.

However, these macaroons are not suitable for those following a vegan diet due to the use of eggs.

Tips for Making Perfect Macaroons

To make your Mother’s Macaroon Cookies a hit every time, here are a few tips:

  1. Use Fresh Coconut: For the best texture and flavor, use freshly grated coconut or high-quality shredded coconut.
  2. Monitor Baking Time: These cookies bake quickly. Keep an eye on them in the oven to avoid over-baking, which could result in a dry texture.
  3. Customize the Sweetness: Adjust the sugar level depending on your personal preference or dietary needs. You can substitute with a sugar alternative like stevia or monk fruit if you want to cut back on sugar.

Conclusion

Mother’s Macaroon Cookies are not only a delectable treat but also pack a punch with their nutritional value. Whether you’re enjoying them as an energy-packed snack or offering them as a treat at a gathering, they’re sure to be a favorite. From their satisfying coconut flavor to the nutritional benefits they offer, these macaroons make for a delightful and wholesome indulgence.

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