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Candied Pickled Ginger Root with Sweetener – Low-Calorie, Sugar-Free Snack

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Pickled Ginger Root with Art Sweetener (Candied)

  • Energy: 20 kcal
  • Protein: 0.33 g
  • Total Fat: 0.1 g
    • Saturated Fat: 0.037 g
  • Carbohydrates: 4.83 g
    • Dietary Fiber: 2.6 g
    • Sugar: 0.0 g
  • Minerals:
    • Calcium: 74 mg
    • Iron: 0.28 mg
    • Magnesium: 4 mg
    • Phosphorus: 2.0 mg
    • Potassium: 36 mg
    • Sodium: 906 mg
    • Zinc: 0.04 mg
    • Copper: 0.018 mcg
    • Manganese: 0.468 mg
    • Selenium: 0.4 mcg
  • Vitamins:
    • Vitamin C: 0.0 mg
    • Thiamine (B1): 0.02 mg
    • Riboflavin (B2): 0.015 mg
    • Niacin (B3): 0.022 mg
    • Vitamin B6: 0.037 mg
    • Folate (B9): 1.0 mcg
    • Vitamin B12: 0.0 mcg
    • Vitamin A: 0.0 mcg
    • Vitamin E: 0.18 mg
    • Vitamin D2: 0.0 mcg

This pickled ginger root with artificial sweeteners offers a refreshing burst of flavor with minimal calories, perfect for pairing with Asian dishes or as a tangy snack. It’s low in fat and free of sugar, with a good amount of dietary fiber to support digestive health.

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