Food Ingredients info

Nutritious Alaska Sheefish: High-Protein, Low-Fat Seafood Delight

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Sheefish (Raw, Alaska Native)

  • Energy: 115 kcal
  • Protein: 22.25 g
  • Fat: 2.84 g
    • Saturated Fat: 0.49 g
  • Carbohydrates: 0.0 g
    • Fiber: 0.0 g
    • Sugar: 0.0 g
  • Minerals:
    • Calcium: 140 mg
    • Iron: 0.5 mg
    • Magnesium: 25 mg
    • Phosphorus: 300 mg
    • Potassium: 390 mg
    • Sodium: 52 mg
    • Zinc: 0.6 mg
    • Copper: 0.148 mcg
    • Manganese: 0.037 mg
    • Selenium: 42.3 mcg
  • Vitamins:
    • Vitamin C: 0.0 mg
    • Thiamine (B1): 0.041 mg
    • Riboflavin (B2): 0.126 mg
    • Niacin (B3): 2.12 mg
    • Vitamin B6: 0.162 mg
    • Folate: 9.0 mcg
    • Vitamin B12: 5.9 mcg
    • Vitamin A: 0.0 mcg
    • Vitamin E: 0.44 mg
    • Vitamin D2: 0.0 mcg

A nutrient-rich fish, sheefish from Alaska provides an excellent source of protein with minimal fat and no carbohydrates. Rich in essential minerals like phosphorus, potassium, and calcium, it’s a great option for those seeking a high-protein, low-fat choice.

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